Friday, March 9, 2012
WALDORF SALAD
cut up one avocado, two apples, and throw in some cherry tomato halves and mix together!! mmm
or get some dates and macadamia nuts and cut the date in half and put one macadamia (or any nut) inside it and its like candy!
hmmm or go buy some raw food cook books and try new things!|||Raw carrots.
Peel, wash and eat.|||sure, the secret to great raw food is to COOK IT dont tell anyone ok?
please list good recipe sites
please list a good way to prepare food without cooking it and having it still be vegan and raw|||Raw Spaghetti and tomato sauce
RECIPE
Ingredients
quantity Item
1 spagetti squash
1 large Tomato
I medium Onion
2 stalk eskellion
1 tsp paprica
1/4 tsp Black pepper
1 medium pepper chpped (optional)
1/2 cup extra virgin olive oil
METHOD
wash and peel squash. get out the inside. it will look like spaghetti. scrape it out in a dish. clean away seeds and present it on platter.
chopp tomatoes,onion, eskellion and place in a bown. add chopped pepper,paprika, black pepper and extra virgin olive oil. mix well. and add more seasoning of your choice to taste.
serve on platter.
equipments you will need
1 chef knife ( for cutting and chopping)
measuring cups and spoons
spoon for stiring
Platter for presenting.|||If you like olive oil you can drizzle that on your food. Sunflower oil if you want a more tasteless oil. You can soak most produce in little water as possible in the sun for a few hours to give them a warmth and soft taste. This would still be considered raw.
Making a paste out of the food you are eating then adding it on top of the remainder main food can make for a usually pretty dish with nice texture variance. For example adding fresh tomato paste or puree on top of slices of tomato. Garnishing with a sprig of parsley freshens the the other food and makes the food more appetizing.
that fit in that category of low cal and low fat. Any ideas? I've looked online.|||I have two youtube videos. One is on a chicken dish another on a salmon dish. You can portion out the chicken and fish for less calories and or tweak certain things. My channel is under user name "sanitary103". I don't feel like typing the entire process but they are good protein based dishes. Hope that helps. Best of luck to you =)|||There is a great website which contains many weight loss meals ( dinner, breakfast, vegetarian) that you can make and store for months and also has some fitness videos to help you lose weight.
http://dietandweightcontrol.webs.com
My fave is
Mock Salmon Pate:
in a food processor blend 2 cups of walnut, a large red bell pepper, 2 stalks of celery, 1 tsp of sea salt. Roll it up on collard green leaves. Yumm!|||Cold Tomatoe Soup
Can tomatoe juice or V-8
cut and dice and slice
carrots
celery
onions
cucumbers
bell peppers
(any other veggie you like)
Add to taste salt, pepper, garlic, basil, oregano, hot peppers or hot sauce.
Mix all together and cool then serve in summer cooler cups.
VERY GOOD
sew|||Sorry, I don鈥檛 know the answer to this question. I did some quick research but I came up with nothing. Good luck finding a solution. I wish I could have helped.|||RAW VEGGIE PIZZA
1 (8 oz.) can refrigerated crescent rolls
8 oz. cream cheese
1/3 c. mayonnaise (not Miracle Whip)
1 tsp. dried dill weed
1 tsp. minced onion
2 c. finely chopped raw vegetables
VEGETABLES: Broccoli, cauliflower, carrots, green onion, celery, black olives.
Spread crescent rolls out on a 12-inch round ungreased pizza pan, pressing all seams together. Bake at 400 degrees for 10 minutes. Cool.
Blend cream cheese, mayonnaise, dill and minced onion until smooth. Spread on baked, cooled crust. Mix together raw vegetables and sprinkle over cream cheese mixture. Top with green onions and shredded carrots. Lightly press into top. Chill until served. Cut into squares.|||Go over to Karen Knowler's website. She's got some of the simplest easiest raw recipes I've seen. She even has a TV show that just started that's airing on YouTube.
Check out her free resources.
Here's one of them.
Real chocolate ice-cream
Serves 6 not-very-greedy people.
Ingredients:
* 4 Tbsps raw chocolate powder
* 16 Medjool dates
* 600 ml of pure water
* 4 cups of cashews OR 4 Tbsps raw cashew butter
Directions:
1. Blend the cashews (or cashew butter) with the water to create cashew milk.
2. Add in remaining ingredients and blend well.
3. Pour into an ice-cream maker and process until ready to eat OR pour into a freezable container with a lid and freeze.
4. When your ice-cream is ready, serve, salivate and enjoy!
I'm looking for any recipe that doesn't require a dehydrator or processing. Thanks.|||Fresh whole foods. :)
Salads with nuts, avocado, homemade olive oil & vinegar dressing with italian seasoning.
Make a fruit salad.
I make a island fruit jerk, which is pineapple, coconut shreds, banana slices with half a lime's juice, agave nectar, crushed red pepper, diced onion, pepper, sea salt & diced jalapeno. It sounds gross but it's really good.
Make guacamole in the food processor and eat it with veggies.
Make guacamole and put it on mushrooms with bragg liquid aminos.
Marinate mushrooms in bragg liquid aminos, garlic powder, onion, and mexican spices (cumin, cayenne, chili)
Green smoothies; make any kind of fruit smoothie you want, add a little sweetener (I use raw agave) and a bunch of spinach (I use up to a whole 10 oz bag)
For my sweet tooth, I mix raw cocoa powder, agave nectar, coconut oil, then mix in nuts like walnuts or macadamias.
Or i blend walnuts, cocoa powder, and medjool dates, press it into a pan, then frost with cocoa powder, agave nectar, and coconut oil. They make very wonderful "brownies".|||Chinese style salad: cucumber, tomato, alfafa, cooked vercimile. Mixed it with vinegar, sesame oil, soy source.
I need something simple and not time consuming, as I am preparing Christmas lunch AND dinner for both sides of my family (who do not eat raw). Might there be something pre-prepared at my local Whole Foods market, or just an easy something to throw together that somewhat resembles a holiday meal?
Also, if you have any raw recipes that you'd like to share, it'd be much appreciated!|||Well a quick ebook might help for raw food recipes mentioned at the website below. This is not always easy i know because I have been a raw foodist for 11 years and when my family comes i have to fix standard American diet foods but I make raw apple pie or raw blueberry pie which only takes a few minutes and some raw recipe date pecan balls or squares which are simple. They don't know the difference. If i announce that anything is raw or living foods they think it might be healthy! Nurse Sue|||An assortment of vegetables cut into strips such as, carrots,red,green and yellow peppers, or and florets,broccoli and cauliflower,and sliced mushrooms, served with different dips.
Your best bet will be to go to your Food Market and see what you find for a holiday meal.
a lot of raw recipes are loaded with ingredients and i just like to keep it as simple and quick as possible..like my fav raw food recipe is "Buckwheat" cereal which has germinated buckwheat, almond milk, dates, raisins, agave nectar and strawberries.
Does anyone know any other simple raw food recipes??? Please share them with me|||2 lbs. Napa cabbage, torn and placed in a bowl with 5 tbs salt and covered with water (at room temperature), marinate one day, drain, rinse, add 3 cloves fine chopped garlic, 1 tsp. fine ground ginger, 1/4 cup shredded green onion, Cayenne pepper to taste(a pinch), and 1/4 cup rice wine vinegar. Serve cold. Will keep weeks in the fridge.... but it lasts less than a week in mine.|||Though I am not a cook but very good as far as eating is concerned....except my good wishes for giving new dimensions to K.I.S.S|||Raw recipes?
Go finding a strawberry jam with a hard cake.|||I like tabouleh, its bulgar wheat, you just pour hot water over it and it swells as it absorbs the water and is cooked rather quickly. You add chopped cucumber, onion, lots of parsley and dress it with lemon juice, olive oil, salt, pepper and garlic. It's one of my favorites in the summer, the longer you keep it in the fridge, the better it gets. You may like a cucumber salad with yogurt, dill, vinegar, salt and pepper. I add vidalia onion when they are in season.|||Lomi Salmon
Diced onion, diced tomato, thinly sliced green onion, freshy thin sliced smoke salmon. Mix with s & p. Excellent
I just went to the farmers market and bought a few ears of corn, anyone know some raw recipes that use corn?|||How about some tortillas?
3 cups fresh corn kernels
1 1/2 cups chopped bell pepper
3/4 cup flaxseed, finely ground
1 tablespoon lime juice
1 tablespoon chili powder
1 1/2 teaspoons sea salt
2 teaspoons ground cumin
In a food processor, chop the corn and bell pepper. Add the remaining ingredients and process until almost smooth.
Divide the dough onto two lined dehydrator trays and spread to the edges. Dehydrate for 3 to 4 hours. Flip over onto the tray and carefully peel away the sheets. Place back in the dehydrator for about 2 hours.
|||This is a brand new Vegan book I think you'd really enjoy.
http://www.amazon.com/118-Degr鈥?/a> Report Abuse
|||http://www.goneraw.com
spicy corn salad
corn salsa
raw corn chowder (heat a litte in the microwave for about 30 seconds, really good)
corn soup
if you have a dehydrator you can make warm "buttery" spicy corn concotion that tastes like the real thing.|||Raw corn and carrots:
Cut corn of cob. Peel some wholesome carrots. Grate the wholesome carrots. Mix. Enjoy the wholesome goodness.|||Raw corn and carrots:
Cut corn of cob. Peel some wholesome carrots. Grate the wholesome carrots. Mix. Enjoy the wholesome goodness.
i have a few recipes using kohlrabi
African Vegetarian Stew
4 sm Kohlrabies, peeled and cut into chunks
1/2 c Couscous or Bulgar Wheat
1 lg Onion, chopped
1/4 c Raisins, dark or golden
2 Sweet Potatoes, peeled and cut into chunks
1 tsp Ground Coriander
1/2 tsp Ground Turmeric
2 Zucchini, sliced thick
1/2 tsp Ground Cinnamon
5 Tomatoes, fresh or 16 oz Can Tomatoes
1/2 tsp Ground Ginger
1/4 tsp Ground Cumin
15 oz Can Garbanzo beans
3 c Water
Combine all the ingredients in a large saucepan. Bring to a boil,
lower the heat, and simmer until the vegetables are tender, about 30
minutes.
Note: Serve the couscous separately, if desired. Parsnips may be
substituted for the kohlrabi.
Yield: 8 servings
Ginger-Peanut Pasta Salad
Ingredients
8 ounces corkscrew macaroni or fine noodles, broken up
20 fresh pea pods, tips and strings removed (about 1 cup)
1/4 cup salad oil
3 tablespoons rice vinegar
2 tablespoons sugar
2 tablespoons soy sauce
1 teaspoon grated fresh ginger
1 teaspoon chili oil or several dashes bottled hot pepper sauce
1 medium kohlrabi, peeled and cut up, or 1 small cucumber,
quartered lengthwise and sliced
2 medium carrots, cut into long thin strips (about 1 cup)
1 medium yellow and/or green sweet pepper, cut into thin strips
3/4 cup thinly sliced radishes
1/2 cup bias-sliced green onions
3 tablespoons snipped fresh cilantro or parsley
1/3 cup chopped peanuts
Directions
1. Cook pasta according to package directions. During the last 30
seconds of cooking time, add pea pods; drain. Rinse with cold water and drain
thoroughly.
2. Meanwhile, in a screw-top jar, combine salad oil, rice vinegar,
sugar, soy sauce, ginger, and chili oil or bottled hot pepper sauce. Cover and
shake to combine.
3. In a large bowl, combine pasta and pea pod mixture, kohlrabi or
cucumber, carrots, sweet pepper, radishes, green onions, and cilantro or
parsley. Add dressing, and toss gently to coat. Cover and chill for 2 to 8
hours.
4. Transport in an insulated cooler with ice packs. To serve, toss
the salad again and sprinkle with peanuts. Makes 12 side-dish servings.
Make-ahead Tip: Chill dressing up to 3 days before using.
BEEF POT ROAST IN TANGY SAUCE
Pound 2 lb. or larger beef rump or chuck roast. (Rolled roasts
tied with string are very good.) Bring 1/4 cup 6% distilled
vinegar and several crushed peppercorns, grains allspice and bay
leaf to boil and scald meat. Cover and refrigerate overnight or
longer.
Remove from marinade, dry and lard with at least 8 sticks salt
pork rolled in paprika. Roll in flour and brown on all sides in
hot
fat. Transfer meat to baking dish or Dutch oven and add the
drippings. Add 1 standard portion of diced soup greens (carrot,
celery, parsnip, leek), 1-2 onions and (optional) 1 small kohlrabi
and 1 small beet. Pour in 1 cup water and simmer covered on low
heat or bake in 325掳 oven about 2 hrs, or until tender.
When roast is done, force pan drippings through sieve. If you
have not used a beet among the vegetables, add 1-2 Tablespoons
tomato concentrate and simmer sauce briefly.
Thicken with a little flour as needed or add a bit of boiling
water if too thick. Salt & pepper to taste and pour over sliced roast.
For a richer sauce, stir in a heaping Tablespoon sour cream.|||Title: Herbed Kohlrabi
1 lb Kohlrabi; peeled and cubed
.. (2 1/2 cups)
1 tb Butter
2 ts Dijon mustard
1 tb Snipped fresh parsley
1/2 ts Dried savory; crushed
Cook kohlrabi, covered, in enough boiling water to
cover in a medium saucepan for about 10 minutes or
till crisp tender. Drain well. Add the remaining
ingredients. Cook and stir over low heat till
kohlrabi is coated.
Makes 4 servings.
Microwave directions:
Place the kohlrabi in a microwave safe 1 quart
casserole. Add 2 tablespoons water. Microwave,
covered, on high 4-6 minutes or till crisp tender,
stirring once. Drain. Add reamining ingredients.
Cook 45-60 seconds unril butter melts. Stir to
coat.|||Spicy Kohlrabi
Ingredients:
4-5 med kohlrabi with greens, washed, about 2 lbs. (1 kg)
3 Tbsp vegetable oil
4 bay leaves
1 tsp finely chopped garlic
2 serrano peppers, finely chopped, optional
1/2 tsp crushed carom seeds
1 Tbsp ground coriander
1/2 tsp cracked black peppercorns to taste
1/2 tsp turmeric
1 1/2-2 c water
2 Tbsp fresh lemon juice
1/2 tsp Garam Masala for garnish
Directions:
Peel, dice kohlrabi into 1/2 inch (1 cm) pieces. Shred/mince greens.
Heat oil over medium high. Add bay leaves, saute 15 - 20 seconds, remove.
Stir in garlic, peppers, carom seeds, coriander, peppercorns, turmeric. Add greens.
Cook, stirring occasionaly, 5-7 minutes. Add diced kohlrabi, stir occasionally, 2-3 minutes. Add water. Bring to a boil over high heat.
Cover, boil about 5 minutes. Reduce heat, simmer, stirring occasionally, until tender, 35-40 minutes. Uncover.
Add lemon juice, cook until most liquid evaporates and dish is almost dry, about 5 minutes. Transfer to serving dish. Garnish with Garam Masala.
Serves 8.|||Kohlrabi is great eaten raw with your favourite dip. As a side dish..I like to boil it until tender crisp and make a bechamel sauce to pour over it. For colour throw in a handful of peas or chopped scallions...Sherry N...|||Cook kohlrabi like you would broccoli to al dente stage.Steaming is the best method for taste, nutrient value and color. Simply season with salt and white peeper with a little amount of butter. When the rabi is done cooking, drain Through a colander into a bowl (juices go into the bowl) to warm the bowl, then empty liquid, add butter and rabi. Season accordingly. It will remain hot|||I would steam or boil small cubes of it until tender, drain and then add garlic, coarse ground pepper and a little seasoning salt. It is similar to Rutabagas and those are the ultimate comfort food and worth the hassle it is to chop them up.|||Handling: If the kohlrabi leaves are still attached to the bulb, trim them and store separately. If the leaves are in good shape - firm and green - they can be cooked but will need to be used within a couple of days. The bulbs should be stored, unwashed, in a plastic bag. They will hold for about a week in the refrigerator. Smaller kohlrabi are the sweetest and most tender. Bulbs much bigger than the size of a tennis ball won't be as tasty and often have a pithy flesh.
Simple Preparation: Tender, young kohlrabi is delicious eaten raw. Peel the outer skin with a paring knife. Slice, dice, or grate, and add to salads. Use on raw vegetable platters or serve with a creamy dip. Substitute in recipes calling for radishes. Grated kohlrabi can be added to slaw, but lightly salt it first and let stand for several minutes. Squeeze to remove any excess water before adding dressing. Kohlrabi can also be steamed or boiled. For this preparation don't peel until after they are cooked. Steam or boil until bulbs are tender, peel skin, and season with butter, salt, and pepper, a cheese sauce, or just enjoy plain.
If the leaves attached to the kohlrabi bulb are fresh and green, they can be enjoyed as a cooked green. Wash the leaves and remove the ribs. Blanch in boiling water until just wilted, 3 to 5 minutes. Drain and squeeze excess water from leaves. Chop leaves, then saute in a little olive oil or butter. Season with salt and pepper. Add a splash of vinegar or squeeze of fresh lemon juice.|||what is KOHLRABI?
I'm new to the raw vegetarian diet...so I don't have a dehydrator or a Vita-mix|||Who says you need some fancy recipes to eat raw? Just go to the grocery store and buy some bananas apples, mangoes, dates, lemons, spinach, celery, oranges, strawberries, raspberries walnuts, cucumbers and tomatoes and just eat them raw!! Check out 30 Banana's a Day community for more info, also goneraw.com has some recipes that are 2-3 ingredients that are cheap and easy!
I just made a raw lasagna with oil & herb - tossed zucchini as pasta, marinated onions & spinach, basic raw marinara, sliced olives, and a cashew cheese i got from youtube- To die for!!
This is coming from a very picky foodie (omni) who LOVES great gourmet food!
What's you favorite raw recipe?
:)|||Because no animals are in it! :D|||This is a brand new Vegan book I think you'd really enjoy.
http://www.amazon.com/118-Degr鈥?/a> Report Abuse
|||Raw recipies contain uniqe flavors that die out when something is cooked or heated, this is why somepeople find raw food either scrumptious or disgusting. your recipe sounds good except for the raw lasagna part... how do you go about and eat raw lasagna? My favorite raw recipe? I don't know, but I remember tasting this raw smoked fish entree and I swear that fish tasted like ham!!!
Woops, this is the vegan corner, the only raw vegan recipie I like is a nice PB&J sandwitch, although I think the jelly might have steamed the fruit before mashing them, but its still good!|||My favorite raw recipe of all time is Berry Applelicious Pie with Honey Cream! So Very Rawesome!!!! You got to try it! Get Your Raw on!
http://www.rawpeople.com/index.php?optio鈥?/a>|||You think that's yummy? You should try a bacon cheese burger.|||Ha,! I just had zucchini tagliatelle aswell- with soybeans, miso paste and sesame dressing.
I got sprouted bread and raw margerine for dessert, think Imma have me some fig jam on it.|||Because you get to taste veggies for what they are, no sh*t in them.
:D
Zucchini noodles with a pureed tomato sauce =]|||Try a bacon cheese burger with barbucue sause and lettuce on it|||Hard to choose, all so good. Dont you just feel your cells dancing for joy when you eat such healthy meals! I way prefer it over junk!|||That sounds SOOOO tasty. Can you share the recipe please?
I love raw "italian" food, mmmm mmm mmm!|||bc i put a big fat steak on top of mine|||the only thing that cannot be eaten "raw" is meat. So nothing vegan is "raw"
I have a magic bullet blender. I do not have a processor or dehydrator yet, and I'm dyin' for some fancy raw fixin's :)
Also, any other delicious, simple raw recipes would be greatly appreciated!
Thanks|||STRAWBERRY BLENDER BREAKFAST
2 c. frozen unsweetened whole strawberries
1 1/2 c. milk
1/2 c. plain yogurt
2 env. vanilla flavored instant breakfast mix
2 tbsp. honey
In a blender, combine strawberry, milk, yogurt, breakfast mix and honey. Cover, blend until almost smooth, stopping the blender and stirring as necessary. Pour into 3 or 4 (8 ounce) glasses. Serve immediately.
~~~~~~~~~~~~~~~~~~~~~~~~~
N. Y. TIMES BLENDER CHEESECAKE
1 env. unflavored gelatin
1 tbsp. lemon juice
Yellow peel of 1 lemon
1/2 c. hot water or milk
1/3 c. granulated sugar
2 egg yolks
8 oz. cream cheese
1 heaping c. crushed ice
1 c. sour cream
Crumb crust (see below)
1. In an electric blender place the gelatin, lemon juice, peel and hot liquid. Cover and blend on high speed 40 seconds.
2. Add the sugar, egg yolks and cheese; cover and blend 10 seconds. Add the ice and cream, cover and blend 15 seconds.
3. Pour the mixture into 4 cup springform pan lined with a half a recipe for crumb crust and sprinkle with the remainder. Chill until set.
CRUMB CRUST (Blender Method) :
15 graham crackers
1 tbsp. sugar
1/2 tsp. cinnamon
1/4 c. butter, melted
1. Break 5 crackers into quarters and place in the container of an electric blender. Blend to crumbs by flicking the motor on and off high speed 4 times. Empty the crumbs into a bowl and continue until all the crackers are crumbled.
2. Stir in the sugar and cinnamon. Add the melted butter and mix until all the crumbs are moistened.
3. Press the crumbs against the sides and bottom of a buttered springform pan or 9 inch pie plate. Chill before adding the filling.
~~~~~~~~~~~~~~~~~~~~
BANANA NUT BREAD (BLENDER)
2 1/2 c. sifted flour
1/2 tsp. salt
1 c. sugar
1 egg
1/2 c. milk
3 tsp. baking powder
3/4 c. walnut meats
1/3 c. soft butter
3 sm. bananas, cut up
In medium size bowl, mix together flour, baking powder and salt. Set aside. Put the walnut meats into blender container. press button 4 for 10 seconds. Add to the dry ingredients. Put the sugar, butter, egg, bananas and milk into container. Press button 6 for 15 seconds. Stop motor to push bananas down. Pour over dry ingredients and mix until well blended. Pour in greased loaf pan. Bake at 350 degrees for 1 hour.
~~~~~~~~~~~~~~~~~~
BASIC BLENDER CREAM SOUP
1 c. milk
1/2 c. light cream
1 c. chicken broth or 1 bouillon cube
3 tbsp. butter
2 tbsp. flour
1 tsp. salt
1/4 tsp. pepper
1 tsp. Worcestershire sauce
1 c. cooked broccoli or other vegetables
1 tsp. dry sherry (optional)
Put all in the blender for 30 seconds, heat to serve.
~~~~~~~~~~~~~~~~~~~~~~
BERRY BLENDER MOUSSE
1 1/2 c. fresh strawberries or 1/2 of 16 oz. pkg. frozen, unsweetened whole strawberries, thawed
1 (8 oz.) pkg. cream cheese, cut into sm. cubes
1/2 c. sifted powdered sugar
1 (4 oz.) container frozen whipped dessert topping, thawed
Sliced almonds
In a blender container or food processor bowl combine strawberries, cream cheese and powdered sugar. Cover and blend or process until mixture is smooth, stopping and scraping sides as necessary. Pour into a mixing bowl. Fold in dessert topping. Spoon mousse mixture into 6 dessert dishes. Chill 3 to 4 hours or overnight. To serve, sprinkle with almonds. Makes 6 servings.
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
BLENDER BANANA CAKE
3 bananas (1 c. puree)
1 c. vegetable oil
2 eggs
1/2 c. sifted flour
1 c. sugar
1 tsp. baking powder
1/2 tsp. salt
Grease (or Pam) 9x9 or 7x11 pan. Blend bananas, oil, and eggs in blender. In medium bowl mix flour, sugar, soda, and salt. Pour banana mix into flour mix all at once. Mix until just blended.
Pour into prepared pan. Rap on table to break large bubbles. Bake in 350 degree oven 45 minutes or until center springs back when lightly touched. Spread on favorite chocolate frosting.
~~~~~~~~~~~~~~~~~~~~
BLENDER BLUEBERRY SOUP
1/2 c. sour cream
1 (10 oz.) pkg. frozen blueberries, partially thawed
2 tbsp. sugar
Lemon slices for garnish
In a covered blender container at a low speed, blend sour cream, blueberries and sugar until smooth. Serve soup garnished with lemon slices. 2 servings, 1 3/4 cups.
My new years resolution was to lose some weight. I am 20 years old, 5'5 and 195 pounds. I used to run cross country in high school but gained a crap load of weight in college. Now I am trying to lose that weight with diet and exercise. But does anybody know any raw food diet dishes? This diet does not include raw meat (ew). It is raw fruits, vegetables, and nuts. I know a few reciped. One is how to make raw salsa. But does anybody know any other raw recipes? It would be much appreciated.|||http://rawfoods.com/recipes/|||There are a lot on Youtube. There is also a guy on Youtube that does nothing but raw food. His channel is called the Liferegenerator.
I want to try and incorporate more raw food into my eating. Does anyone know any good raw recipes that you have tried or heard of? Any websites would be helpful also! Thanks so much!|||Cucumber and Avocado Sushi
* 1 1/4 cups water
* 1 cup uncooked glutinous white rice (sushi rice)
* 3 tablespoons rice vinegar
* 1 pinch salt
* 4 sheets nori (dry seaweed)
* 1/2 cucumber, sliced into thin strips
* 1 avocado - peeled, pitted and sliced
1. Combine the water and rice in a saucepan and bring to a boil. Cover, reduce heat to low and simmer for 20 minutes, or until rice is tender and water has been absorbed. Remove from the heat and stir in the vinegar and a pinch of salt. Set aside to cool.
2. Cover a bamboo sushi mat with plastic wrap to keep the rice from sticking. Place a sheet of seaweed over the plastic. Use your hands to spread the rice evenly onto the sheet, leaving about 1/2 inch of seaweed empty at the bottom. Arrange strips of cucumber and avocado across the center of the rice. Lift the mat and roll over the vegetables once and press down. Unroll, then roll again towards the exposed end of the seaweed sheet to make a long roll. You may moisten with a little water to help seal. Set aside and continue with remaining nori sheets, rice and fillings.
3. Use a sharp wet knife to slice the rolls into 5 or 6 slices. Serve cut side up with your favorite sushi condiments.|||This is a brand new Vegan book I think you'd really enjoy.
http://www.amazon.com/118-Degr鈥?/a> Report Abuse
|||Okay I will check back and see, and if I don't know I will delete my answer, don't worry this is not for point gaming.
What do you mean by raw? As in fruits and veggies? Or grains? Or uncooked, healthy cereals mixed with other stuff like fruits and veggies?
Please, I will come back and check.
Just checked again after something reminded me of it. Okay, grains are good. There are plenty of grains besides wheat that are pretty healthy. I have a website about it. I, personally, love dried cherries, so you can put some grains and dried fruits into a bowl of grains. There are a few healthy cereals like cheerios and rice chex that you might like that you can put in a bowl. And there are nuts that are really tasty such as pecans, walnuts, um . . . there might be others that you like, too. Cashews are tasty, even lightly salted cashews. I am allergic so I didn't mention it right away. You could put some of those in. Make sure to only put a little cereal in if you even want to put any cereal in as they are loaded with carbs. I don't have any special mixes to tell you about. Just put in a lot of grains, throw in a little dried or fresh fruit, maybe some carrots or something, a handful or half a handful of cereal, and some nuts. It doesn't always have to be all together. You could go without the nuts or grains or something else.
You would need to provide an example of a recipe in order to get some advice.|||Just omit it...or use tomato or eggplant|||Apple, cucumber,leek.|||I would have to say egg plant or apples too, just because of the coloring, your dish will look great.|||Why would you want to replace it?? It is so delish! Um, but I don't know, can't think of anything similar. I'd have to know the specific recipe!|||There is nothing that will replace avocado so just increase the other raw ingredients to make up for the avocado and omit it.
Bert|||You might want to check out this free ebook with award winning recipes.
I do not have a dehydrator or vitamix and I do have a food processor, but it's not vitamix
So I just wanted simple recipes that do not require too much time or fancy equipment, thanks|||Hi Soy Iquana
Check out the link below - most the recipes that are on there only require a food processor or just your normal old blender.
Once you get into a raw food diet you may want to consider a dehydrator - I found I really wanted a 'bread' type thing and this was the only way to make it.
As for a Vitamix - they are great but not essential. I have a $20 coffee grinder that I use to grind my flaxseeds and nuts and seeds when I wat to.
I've heard a lot of raw food recipes are high in fat because they have a lot of nuts.
I want healthy and tasty recipes.
I have a food dehydrator and powerful blender - I believe these are required for many of these recipes.
I live in Melbourne Australia so preferably recipes with ingredients that are easy to get here.|||As a Raw Foodist, I use the following resources both as a participant in the lifestyle, and as a person transitioning to the lifestyle:
http://www.goneraw.com
great recipes, forums, and other knowledgeable information about raw foodism.
http://www.vegweb.com
also great recipes, forums, and other knowledgeable information about raw foodism, veg*n diets and lifestyles, and also macrobiotics. I would suggest going to forums and perusing the raw foods chit-chat forum; there is a lot of useful information about macrobiotics.|||The website from SAD to RAW has many free recipes.
(SAD means Standard American Diet)|||http://www.mcdonalds.com/ This website contains the best foods you could possible imagine.
Hi!
I provide 360 degree panaromic image service for restaurants. Eventually would expand to property and hotels.
My service will help restaurants get online bookings on sites like timeout.co.uk. lastminute.com, restaurant-guide.co.uk.
Imagine you are a restaurant owner and want to promote your restaurant online on websites such as lastminute.com. Having a 360 degree image of a restaurant will help a restaurant get online bookings. But only professionals who have the technical knowledge and capability can do it. It is separate service - something I provide.
Now I want to promote my service online
Panorama/panoramic/360 are the important words which ppl type when searching for my service on google.
www.panorapics.co.uk
www. panoramicphotography.me.uk
www.360.me.uk
www.panoramicphotographyservice.com / .co.uk
Please send me your favorite suggestions. Put yourself on the restaurant/public side. What can I call my website?
Cheers everyone :)
R. from London|||www.panoramicviews.com
or
www.panoramic-premonitions.com|||The first one is good, it's short and to the point. The 3rd one is short too, but numbers and all the lil words may get confusing and lose the meaning of the website. 8)|||www.photoramic.co.uk
Like photo/panoramic
Hope this helps|||i think it should be
www.rafpanorapics.co.uk|||www.360.me.uk|||how about www.restorama.com? (a bit corny, I know!)
I provide 360 degree panaromic image service for restaurants. Eventually would expand to property and hotels.
My service will help restaurants get online bookings on sites like timeout.co.uk. lastminute.com, restaurant-guide.co.uk.
Imagine you are a restaurant owner and want to promote your restaurant online on websites such as lastminute.com. Having a 360 degree image of a restaurant will help a restaurant get online bookings. But only professionals who have the technical knowledge and capability can do it. It is separate service - something I provide.
Now I want to promote my service online
Panorama/panoramic/360 are the important words which ppl type when searching for my service on google.
www.panorapics.co.uk
www. panoramicphotography.me.uk
www.360.me.uk
www.panoramicphotographyservice.com / .co.uk
Please send me your favorite suggestions. Put yourself on the restaurant/public side. What can I call my website?
Cheers everyone :)
Best,
R. from London|||view360.co.uk
viewthree6tee.co.uk
3sixty.co.uk
threesixtyview.co.uk
preview360.co.uk
liveview.co.uk
preview.co.uk (pre view)
and when you do choose a good name,save yourself some time and money by going to http://www.yewtreedigital.co.uk/client/a鈥?/a>
One of my friends had a website made by them and they made it to his exact specification.|||Your idea is great but your website names don't tell that you are advertising restaurants. I understand that you will want to expand to hotels and other properties, but what you are now suggesting is not something I would think of to search on to find more details on a restaurant.
www.see360.restaurants.uk
www.restaurants.360view.uk
Each website should deal with it's own niche. So when ready to expand, set up a new URL for the hotels.
Good luck!|||Hi,
I have a lot of experience marketing small companies online (I have 3 companies). One of the best ways is to sign up at business directories and protals. These are basically listings of businesses (simliar to the phone book). The advantage is that these portals usually get a lot of traffic and they're ranked high on Google because of all the quality links they contain.
My favorite portal is called Directory Exclusive. I signed up a few weeks ago because they're giving a away a free business card holder when a person enter's their company info. I received it in the mail 3 days ago =)
I don't know if they still have that promotion, but you can try to get the free card holder here:
http://www.exclusive-directory-listing.info
Good Luck|||www.deeplook.uk
www.closelook.uk
www.cityscope.uk|||www.gayestsiteontheweb.co.uk (that was a joke)
www.360panoramicpics.co.uk
I am working on a PBS style talk show where the topic is food, mostly high end restaurants in trendy places like NYC and LA, and gourmet recipes. I would like to change things up a little and relate to a younger, less prestigious audience, while still keep the credibility of the chefs involved.
So far some of my ideas for new segments include: a night life/drink special; meal on a budget daily recipe (think typical morning shows); preparing exotic food from foreign countries, and restaurant guides to areas of Manhattan and other large cities....What do you think? What would you, the auidience like to see on this type of show? Any ideas?
Also keep in mind the visual quality is limited/we do not have the resources for a Food Network-like show.
Thank You.|||Chef of the Week -- highlight her/him and their achievements, feature a recipe from them.
Nutrition Tips -- maybe a "nutrient of the week" or have a dietitian on to break down the confusion about anti-oxidants, trans-fats, phytoestrogens, that sort of thing. Maybe call it a "Nutrition Bite" (byte?)
Entertaining tips -- how to set up a buffet for easy service, when to hire a bartender and waitstaff for a home party (and where to find them), latest table decor ideas, party favors: in or out?, music for a dinner party|||cooking on a budget, you know, how to be able to create terrific foods for not a lot of money.|||Fast and fabulous meals. When preparing exotic foods, try to keep it simpler for at-home chefs who may be short on time and ability.|||I agree on the comfort food also sushi would be a fun segment to watch... Try a segment on seafood!! so many people are scared to try some kinds like crawfish and all that in the south we have a crawfish boils and they are big during this time of the year..i like the exotic food idea thats a good one. I would like to see a casserole show too.. i'm always looking for a good casserole to make along with dessert|||Meal on a budget and also smaller-scale meals would be great ideas.
Maybe a lesson on how to use spices other than the mainstream salt, pepper, garlic, and Lawry's that everyone has in their kitchen? A lot of people are afraid to try "exotic-sounding" spices like coriander or tarragon because they're not sure how to use them.|||Looking for something trendy and relevant? Try a focus on what young people are actually into like the vegetarian/vegan/raw consciousness that is so hot and relevant right now with animal rights, global warming and the economy being such important issues for young people today..You can feature vegetarian chefs, authors, politicians (Dennis Kucinich, D Ohio) and concerned people whose consciousness and concerns have brought them to this way of life. You can start with http://www.your-vegetarian-kitchen.com/h鈥?/a> and take a look at the review I wrote on Andrew Kimbrell's book Your Right To Know on Genetically Modified Foods and the political implications of it. You can follow this link to it
http://www.your-vegetarian-kitchen.com/y鈥?/a>
Neat huh?
And make it a point to cover the Chicago Green Festival in May at McCormick Place. You'll have a ready made forum to explore and choose from. Good Luck! It sounds like a great idea to me..|||The first one that comes to my mind is a "comfort" food segment. Comfort foods are VERY popular right now, both for young and old.|||If you are looking at younger viewers as a market think about the marketability. Club scene, do they have food to eat as well. things that appeal to the younger sect. Like sushi, vegan food, micro/macro biotics. I really like the idea about ethnic cultures and food. How about street vendors in NYC best street vendor food? Or how about you find some 20-30 somethings a group or one or two of them and follow their food style that day? could be documentary-ish and cool.
Have fun, sounds like a great idea!|||All that and how to incorporate it into cooking for two
Zagat restaurant guides publish ratings of restaurants for many large cities around the world. The review for each restaurant gives a verbal summary as well as a 0- to 30-point rating of the quality of food, d茅cor, service and the cost of a dinner with one drink and tip. For Italian restaurants in London in 2007, the food ratings had a mean of 27.60 and standard deviation of 2.70. The cost of a dinner had a mean of $81.62 and standard deviation of $17.59. The equation that predicts the cost of a dinner using the rating of the quality of food is yhat = 6.99 + 6.2x. The correlation between these two variables is 0.63. Which of the following is a correct interpretation of the slope?
A. A one unit increase in price results in a 6.2 unit increase in the average rating
B. A one unit increase in rating results in 6.2 unit increase in the average price
C. For restaurants with a rating of 0, the average price of the meal is $6.20
D. A one unit increase in rating results in a 6.99 unit increase in the price
E. None of these
Show work and answer please. *Best answer receives 5 extra bonus points!|||A one unit increase in rating results in 6.2 unit increase in the average price
In the regression equation yhat = a+bx, as x increases by 1 unit, yhat increases by 'b' units.
a=6.99
b=6.2
Here, cost = average price|||Have a look at the notable Glass Theater. Much-publicized for it's exciting quality and remarkable some of the most impressive shows, one of the most extraordinary London theaters is Glass Theater. Glass Theater is a landmark that you genuinely had to explore anteceding leaving London. Edison-new-york.com|||B is the answer
there is no work
I think the answer (B) would be better worded if the word "average" is replaced with "predicted"
I haven't done this in a very long time....but I used to hang out in the Oak Lawn area....and go to some of the bars, in the area...such as jr's, tmc (Throckmorton Mining Company), Moby Dick, the Dallas Eagle, and maybe a few other bars.
Mainly, though, I went to JR's.
But like I said earlier, I haven't gone back to these bars (in fact, the entire area)...for a very long time.
Anyway, I was just wondering if any of these bars are still around....especially jr's and the Dallas Eagle.
I've checked them out on the net....using different
phone directories and bar/restaurant guides...and they've
helped, sort of. But I don't know how up-to-date their
information is.
They probably are pretty much up-to-date....but I
just wanted to make sure.
If you have any info on this, I'd really appreciate it.
Thanks.
|||http://dallas.gaycities.com/bars/nid/120鈥?/a>|||JRS is def around! I was there a few weeks ago, it was fun. I dont think the Dallas Eagle is there anymore though. For more info go to www.guidelive.com and you will get the scope on the bars.....|||Both The Dallas Voice and the TWIT (This Week In Texas magazine) are now available on-line, so they should be able to give you some current information.
I realize that this question really does not belong in France Travel, but I have asked in other places and have never received anything close to a satisfactory answer. This is Central Florida, USA. Has become an area well known for theme parks and now has more than 2 million inhabitants. There are several restaurant guides. One is Urban Spoon. They list 450 Italian restaurants in the area; 715 pizza places; 606 hamburger joints; 359 Mexican and Tex mex: 177 for sushi; 56 Thai; and 44 from Vietnam. I know of maybe two or three first class French restaurants; one excellent French cafe and the two French restaurants at Epcot (Disney World) The two at Disney are strictly for the tourists and in order to visit either, you must pay the park admission of $90 per person. Therefore, my question is - WHY? Where are the French .restaurants? Is it the type of food - the preparation - the size of portions. I do not know. I believe you will find similar situations in just about every USA city, possibly with the exception of New York, New Orleans and San Francisco. Any ideas?|||This is such a good question. I have pondered your very question for years.
Americans want cheap and abundant. The French pride themselves on using only the highest-quality, freshest ingredients, and this will not be cheap, and if you want heaps of food flopping over the plate, sorry, this is not how it's done in French restaurants. The French want their food to taste as good as possible, and they're willing to pay for it. This means hormone-free meat, unpasteurized dairy products, local produce, and most importantly, ingredients like butter and chocolate made by true "artistes", not by big soulless factories. To get the highest quality in a restaurant in America, Americans will have to pay for it, and they don't want to do that, especially if they don't see a huge amount of food on the plate.
In one of his books, Bill Bryson tells the story of a local Mexican restaurant that was always full, and very popular. A branch of a big chain of Tex Mex restaurants opened nearby, selling cheaper meals. Within months the local restaurant closed, and this fact was lamented by most in town, as most agreed the quality of the food was better, but they had mostly decided where to eat based on cost.|||there are not many french immigrants, and the ones that do come do so as professionals.however there are many many italian immigrants. also unlike french, asian immigrants tend to stay together. they meet thorugh things like thai temples (wats) or korean baptist churches. however french people dont really associate themselves in that way.I think most french immigrants move to Quebec not the US so they can be with other people who share their language and even culture to an extent.|||To Amelia's answer, I would add that France has a serious image problem in this country. Though there are of course Francophiles here - you're presumably one of them - as well as people who are neutral about France and all things French, I find that there are also many people here who view France with suspicion and disdain at best, outright contempt bordering on hatred at worst. I won't attempt to quantify this phenomenon by venturing a percentage of the population or anything; suffice it to say I find it to be depressingly common. I'm sure you've heard and/or personally witnessed France-bashing yourself: "the French are rude, pretentious, unkempt, anti-American, antisemitic, effeminate cowards with delusions of grandeur", yadayadayada. This is of course based on a highly politicized and skewed view of history, combined with caricatures that seem to take on a life of their own. I find that such, um, "thinking" is chiefly perpetrated by people who've neither set foot in France nor met anyone from there. Then of course there are people who don't necessarily harbor any ill-will, but who falsely assume that French food is inherently pricey; French culture inherently intimidating and inaccessible.
While I'm certainly not suggesting that this fully explains the dearth of French restaurants in your area (and elsewhere), I'd say it's a significant mitigating factor.
ok i know loads of girls say they like nice guys but they are just trying to be politically correct because they know they're supposed to, and most of the guys who say girls like nice guys are only saying that because they've heard girls say it. for the sake of all women i am just going to say it: we do not like nice guys! please don't be a nice guy, it is such a turn off, i totally hate it. don't be a jerk but just find some middle ground ok? like one guy i was dating asked me "permission" to change his display name on myspace are you for real? don't ask for permission to do that what do i care i'm not your guardian i'm your GIRLFRIEND! don't call me every 24 hours to "see how i'm doing", don't get me flowers every single date, don't ask me what i want to do, don't! i dont like it or want it. i want a man who will take the lead and take me on a ride (NOT a sexual thing! i mean like an emotional ride)! who will allow me to just sit in the passenger's seat and experience (and not shout out directions at every minute). who will order for me at restaurants, guide me through life, make the important decisions, make the plans, let me anticipate his calls by not having them at consistent times, make me wonder about him like all the girls in the romance novels *sigh*. i know i know all these things are typically frowned upon but for the sake of women everywhere PLEASE there are way too many nice guys, and if most women would me more upfront about what we really want this would not be a problem!! i dont want a nice guy i want a real one.
sorry if this bothered you i just had to get it off my chest. i know nice guys are well meaning but i just don't like it it's too over the top. so sorry if you're a nice guy and this offended you im sorry i really do like nice guys but i just dont like dating them because its boring and uncomfortable im just trying to be honest|||thanks for letting us know o_O|||It sounds like you want a suck-up who will be there for your every command, but then you will tell this guy I don't care what you want, it is all about me. Sorry, but sounds like you want a limo driver to showfer you around, not a boyfriend.|||and that's why you will never be happy,so sick of women like you,just because a man is good to you you call him weak,everytime you see a nice guy you make up stupid **** like this,you know what you on with you badboy lovin ways you will pay for it.
I am going to Mauritius next month, can anyone recommend me on good restaurants? is there any good restaurants guide in Mauritius which I can use?|||Hi,
You should definitely check the www.Restaurants.mu (Mauritius Restaurants Guide) website.
Restaurants.mu is the leading online restaurants directory and restaurants guide in Mauritius offering the most up-to-date information on restaurants, bars, clubs, cafes, catering service, culinary institutions, and food related shops.
The website offers access to all the restaurants listings in Mauritius through an advanced search engine tools, to enjoy the big selection of discount coupons, special promotions, restaurants tips, and to save on dining, drinking and going out expenses in Mauritius anywhere in Mauritius.
It is a great tool to find a restaurant, place to eat, catering service, food shops, places to go out in Mauritius.
The website is: www.restaurants.mu
Hi, Can anyone help, I was tested for Celiac Disease last week and thankfully the test came back normal, but the Doctor Diagnosed me with I.B.S, and said that I had a sensitivity to Gluten and should cut it out of my diet.
After spending all night on the Gluten free web sites like Gluten free mall, etc, I find that I am now feeling very overwhelmed by the whole situation, and am starting to feel a little depressed about all the changes and choices.
Can anyone who has gone through this steer me in the right direction please. I seen a book called Gluten Free Grocery Shopping Guide by Dr. Mara Matison & Mr. Dainis Matison, and another restaurant guide by Triumph Dining gluten free.
Are these good books and does anyone know of anymore that can be helpful?
Does anyone know of any web sites that offer a big variety of gluten free products all in one place?
Please Please Help!!!|||Hey, it's not about your eyes, it's about your mouth! Reading is fine, but it really doesn't do much besides make you feel overwhelmed, as you found out.
Cut out some glutens for awhile and see what happens. The obvious ones are the breads and wheat flour products like pasta. Take it easy, and start one step at a time. If you are eating a lot of gluten now, reducing it should help, and if it does, you will be motivated to try more substitutes. First, just find out if cutting out breads and wheats helps you.|||I'm confused. There's only one answer so far, which doesn't say anything about losing weight. Also this is pretty much the same question as i've seen elsewhere.
i've been vegetarian for 5 months and have done all my research about the things i have to be careful about and vegetarianism is extremely health if you do it right and i have, i don't live off of french fries and coke and i eat lots of veggies fruits and i've even looked in the phone book at the restaurant guide and found all these places i can eat out at and highlighted the food that i can order, i've planned it out very well, and all i'm looking for is some thumbs up and "good job" even if the person doesn't believe in it, i just am tired of ppl being mean when they know nothing about being vegetarian, my new bf's mom wasn't in my face like my last bf, but she looked troubled and said "Oh honey, you're gonna be really ill if you eat like that" she's an older woman and just the fact that she said that tells me she knows nothing about what i'm doing cuz if she did she wouldn't have said that, i didn't say anything, i learned my lesson last time with my ex's parents, but it's just troubling that people aren't very well informed about the health benefits of being vegetarism...i'm the vegetarian that does it for the health, not the murder of animals, i know that sounds horrible and i love animals, but i don't wanna be all stressed out cuz i'm worried about every little piece of food i put in my mouth, ya know...and i'm writing this in a calm tone btw...i'm really looking for some help, i get really bothered that people will tell me i'm gonna be sick and i won't get the nutrition from a vegetarian diet when they know nothing about it. If they had at least looked it up and saw some benefits. and it's not even the fact that they aren't vegetarians, because i know that's personal choice and i don't wanna intrude on that, but when i do all my research and am aware of the pros and CONS of vegetarianism (B12 and calcium and iron defiancy, solution: drink soy milk or eat cheese, ether eat lots of veggies with iron or if you're anemic take a supplement, and drink/eat foods that are fortified with B12, problem solved, vegetarianism can be healthy if you do it right) But when i'm proud of myself for being healthy and they start firing off these myths that aren't true and talk to me like i don't know what i'm talking about, i get mad and i have a temper when ignorant ppl treat me that way without a reason or logic, and i blow up, but i'm trying to work on my people skills cuz i don't want people to think that's how all vegetarians are like, we are nice people but it hurts my feelings and irritates me when i know what i'm talking about and it's not like i'm bias, i looked at the Cons of doing this, but there's so much negativity, and i just want some tips from both vegs and non vegs, like for example, i'm open and willing to learn what really bugs you about vegetarians, i want to learn so i don't do that, and veg's tell me how you over came this struggle. i'm being very calm and i just really wanna learn so i don't alilenate myself, thank you|||Well it depends who is doing the asking.
In the case of a bf's mom, when she says "oh honey you're gonna get sick," just say you take multivitamins. That's not someone I'd argue the point with or someone where it's appropriate to teach her something about nutrition.
In the case of a friend or a peer though, just rattle off some facts about vegetarianism they wouldn't know. You can say it in a nice way if you really want like, "well actually you can get more than enough B12 with _____" or "I get my iron from _______"
If the friend or peer keeps pressing the point beyond that, then it's worth getting into an argument about if you really want to...but in that case they'd be the ones who antagonized YOU, not the other way around.|||Please do YOUR research. We do in fact have canine teeth, and herbivore teeth. Refer to the diagram I so kindly found for you. Google search-human canine teeth. http://www.spiritualresearchfo鈥?/a> Report Abuse
|||You can shrug it off, or very calmly say "actually (fill in the truth about whatever misconseption they just said" Dont go into a lecture, just make it short, brief, and to the point and then go back on to what you were doing before.
Thats pretty much what I do. Sometimes people will leave it at that, some will ask questions that im more then happy to answer (as long as they are sincere questions (trying to be a smart*ss questions get smart*ss responses), some want to debate it (and I''ll either debate it or just say "whatever believe what you want" because some people just arnt worth it. Especially when they start spouting stuff that dosnt even make sense (you wither point out the lack of logic, sense and embaresses them (which may lead to them yelling at you and calling you something) or get them to shut up.
Whatever it is try your hardest to remain calm at all times!|||Just keep your dietary choices to yourself.|||You really are doing great! I bet you feel energized and good with out all the sugar and grease in your body. I got made fun of all the time, at church (they just talk bad about vegetarian, so I've never said anything to my church, not like its a sin), my family and friends, but I'm doing it for me!
Hi!
I provide 360 degree panaromic image service for restaurants. Eventually would expand to property and hotels.
My service will help restaurants get online bookings on sites like timeout.co.uk. lastminute.com, restaurant-guide.co.uk.
Imagine you are a restaurant owner and want to promote your restaurant online on websites such as lastminute.com. Having a 360 degree image of a restaurant will help a restaurant get online bookings. But only professionals who have the technical knowledge and capability can do it. It is separate service - something I provide.
Now I want to promote my service online
Panorama/panoramic/360 are the important words which ppl type when searching for my service on google.
www.panorapics.co.uk
www. panoramicphotography.me.uk
www.360.me.uk
www.panoramicphotographyservice.com / .co.uk
Please send me your favorite suggestions. Put yourself on the restaurant/public side. What can I call my website?
Cheers everyone :)
R. from London|||How about www.Panoranic360Me.com,Good Luck!|||Wheresmydrink.co.uk|||What about viewme360.com
or eatme360.com
or see360.com
Friday, September 29, 2006 鈥?Time: 10:16:27 AM EST
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Mother seeks $100 million in son鈥檚 death
By Phil Ray, pray@altoonamirror.com
HOLLIDAYSBURG 鈥?The mother of a man killed in a triple homicide last year plans to sue the federal government for $100 million, court documents state.
Sandra Miller of Altoona is the mother of Stephen Heiss, who died Aug. 28, 2005.
Miguel Padilla was convicted and received death sentences this month for killing Alfred Mignogna, owner of the United Veterans Association building; Fredrick Rickabaugh Sr., UVA doorman; and Heiss, a patron.
The jury wasn鈥檛 told that Padilla is an illegal alien.
The civil lawsuit notice, filed by attorney Art Cohen of Hollidaysburg, blames the U.S. Department of Homeland Security and U.S. Immigration and Customs Enforcement for allowing Padilla to remain in the United States.
Padilla, 27, came to America as a young boy with his mother and brothers to escape an alcoholic father.
He graduated from Penn Cambria High School but never became a U.S. citizen.
He was involved in a stabbing incident in which the victim was his then-father-in-law.
ICE never took Padilla into custody or attempted to deport him.
U.S. Rep. Bill Shuster, R-9th District, spoke of the case on the House floor, saying ICE did nothing about Padilla.
Most of the money sought is for punitive damages because the government did not take any action that could have prevented the homicides.
An attorney with ICE declined comment Wednesday. ICE has asked Cohen to provide it with more details concerning the Padilla case.|||This is great news....I asked a question awhile back if people thought victims of an illegal should be able to sue the Gov. the majority said yes. I wish more would start suing!! I hope she wins and I want to stay on top of this to see how it works out.
OH and to answer the Q, yes it is a preventable death. Our gov. and greedy business owners have American blood on their hands, not as much as the actual perpetrator, but they do have some.
Another Great post seals!! thanx for this one!!
~add on~ If a moron can sue McDonalds (for her own idiocy) AND actually friggin wins, then I am sure this mother has a case.|||yes. thats funny because a girl asked a question yesterday about whether she could sue the government for her father being killed by an illegal. i hope she sees this.|||Just put a bullet in his brain.|||I don't know if you could relagate murder to the fact that he's an illegal allien. I'm sure percentage wise the numbers are overly favoring Legal citizens as committing 99.999999% of the murders even though illegal alliens may make up 1% of the population.
Yeah if he wasn't here those people wouldn't have gotten murdered. Yes he shoud've been deported. However I think that the illegal allien problem is not the cause of violent crime in the U.S.
It's poverty and greed.|||Yes, and I hope she wins her lawsuit.|||All illegals should have to apply for citizenship. What they are doing is illegal, thus the name!|||If Immigration laws were actually enforced, then the death could have been prevented. I hope she wins her lawsuit, everything that she is asking for, plus another $100 million. Maybe a win in court like that will actually get the government to do their jobs and protect the boarder better.|||Shouldn't we be putting our energies into *these* preventable deaths?
American Deaths:
Since war began (3/19/03):2708
Iraqi civilian deaths: 43546|||Another useless death - the cop in Houston...the police officers in Houston are planning a rally in Houston at the city hall reflecting pool on Tuesday, 10/3 from 11 til 1 to drum up support for the lack of pubic safety, homeland Secutiry & law enforcement...their argument is that the don't ask, don't tell policy concerning illegals of the Houston PD is a detrement to public safety. I don't live near houston but if i did i would be there....instead I guess I'll just have to email the city of houston to show my support.....Can/Will all of you do the same? http:\\www.houstontx.gov|||Yeah another person just trying to get some easy cash.Though if she wins the courts will be overflowing with people who claim that ex convicts killed someone in their family because they didn't keep them in jail.In order for her to win she will have to prove that in reality if this person had been deported that her family member would have still been alive.And since when is Ice obligated to check the legal status if every person arrested?Perhaps if someone had reported him to Ice as being an illegal then yes they could say Ice did nothing otherwise they cannot stop every single person and ask them for legal status without at least have a strong reason for it.Like if they suspect a company is hiring illegals.Its like someone stopping you on the street and asking what your religion or sexual preference is.But yet again maybe it will work but highly doubt it.
If I want to set up a restaurant guide/review business such as a website, can I get a tax deduction on my meals for restaurants that I review?
Obviously each country is different. I'm referring to AUSTRALIA. Thanks.|||Tax deductions are available to be offset against income earned from a particular activity. If all of your income came from restaurant reviews, you would have a case but not otherwise.|||I think because that this is your business, it is your job. this can be a tax deduction, just as tools are for a tradesman. as long as it is just what you do for jobs, one meal for one person.
help with my question, if you can, please?
http://answers.yahoo.com/question/;_ylc=鈥?/a>
What are the top five best food cities in the u.s.? Please dont answer unless you can do so without bias, and I would prefer if you have some source to back up your answers (e.g. zagat or another reputable restaurant guide). thanks.|||New York
Chicago
San Francisco
Las Vegas
Washington, DC
I put them in this order based on New York being the standard holder with four 3-star Michelen establishments, Chicago being the hottest new spot in the country and right behind in terms of quality, San Francisco on the same grounds as NY although with slightly fewer high end places, Vegas for sheer volume of starred chefs cooking there, and DC for the number of restaurants in the city and metro area of the highest standard which for a city of it's size is mind boggling.|||It depends on what you like.
Seafood? Try coastal cities.
Ribs? Try Kansas City.
Pizza? Try Chicago.
Burgers? There's a famous place in Boston that I don't know the name of.
Etc.|||1 New York
2 Chicago
3 Tampa
4 Miami
5 Houston|||General, all around:
New York
San Francisco
Chicago|||No order:
Seattle
San Fran
New York
LA
Washington DC|||I would have to go with Chicago. Wonderful steaks and pleasant atmosphere|||I have been to all over usa,best food city is no doubt Lasvegas.
BEST rest. in the world. Fine dining,best seafood,italian,chinese,indian.cajun,con鈥?br>
anything u can imagine-its there.(zagat says so too)|||Go to Memphis for BBQ!|||Based on personal experience and in no particular order:
New Orleans
New York
Charleston
San Francisco
Chicago|||In my experience,
New York
San Francisco
San Diego
Seattle
Boston
I found Vegas to be over-rated.|||I can't back it up, I just know what pops out in my mind from reading, since I try to keep up on the trends.
NY, Chicago, Minneapolis, Seattle, San Francisco.|||1. New York City
2. Chicago
3. San Francisco
4. Dallas
5. Boston
I have been to many cities where i ate delicious food across the unites States but the cities above stood out in my mine to be "the best of the best"!
i read all the time restaurant reviews in many cities! i enjoy reading and eating at great restaurants from inexpensive to expensive. also, i collect recipes so I'm always interested in good food.
the other restaurants rounding off my top 10 are :
6. Las Vegas
7. Naples
8. Phoenix
9. Philadelphia
10. Atlanta
For barbecue, without question, it is Memphis!
I found a Brazilian restaurant guide www.findbrazilianfood.com! Still has a few restaurants, but every week has new entries!|||It's great! Many people don't know where found brazilian food but this website it's a perfect guide for this! It's in my bookmarks!|||Thank you
Sounds like I am getting hungry, again
I think I understand but I thought I'd ask here. (I am not overweight but it's good to try to eat healthy and cut out junk etc.) I did 20min. on a treadmill and burned 100 calories (1 pack of 100 calorie Doritos!) So I jumped on the internet to research restauraunt food. Take Breadsticks from Pizza hut it says 150 calories so are items such as that,pizza,chips etc. per piece/slice? If so then a 5 pack of Breadsticks means 5X150=750 Calories so you just ate 750 calories correct? (Most restaurant guides say serves X grams. Half a Pzone is a serving so a whole Pzone is 1,260 Calories!!! IT TOOK 20MIN. to burn 100 CALORIES!!!!! Thanks for your help. :-)|||do realize that you burn calories doing average things such as eating, sleeping, walking, and driving. And if you resort to lower calorie foods, it would take less time to burn them off.
Lauren <3
I think she's great and has put up an AWESOME site, especially for Weight Watchers people. The restaurant guides and points are soo comprehensive! www.dwlz.com
Hungry-girl.com is also great! She has fantasic recipes, low-cal and they taste phenominal.
I think I'll share these sites at my next Weight Watchers meeting!|||I love DWLZ! She must put a ton of work into it, and the restaurant listings even include Canadian ones. Love it. I'm sure the people at your meeting will appreciate the tip!|||OK, shameless plug here. My wife has been doing WW for about 2 years now and Dotti's site was recommended to her at her meetings. There is tons of information there but in a difficult to navigate format (for my wife anyway). I am in the process of making a site similar to Dotti's but hopefully a little easier to use. I've been putting it together for a few months but it is still a work in progress. Takes about 3-6 hours per restaurant to get it formatted properly. Check it out and let me know what you think!! Feel free to let others know if you like what you see.
I will have to check out Hungry-Girl, haven't heard of that one. Thanks and good luck doing WW (wife lost 50 lbs)!
Hi Guys,
Could anyone please tell me how can we help Expats who are coming to India, for instance, we can help them with India Map, Restaurant Guide, School search, home search, apart from this could anyone please tell us as to what else we can do to help them???
Thanks!!!|||Maps and Guides are really helpful for the expats to travel, also internet, GPS, also a relative, colleague or friend and their phone number would also be a great help for expats. Also a friendly and mannerful citizen would also be helpfuful.
Bye.|||no one comes to india................nowadayz
I love fine dining so I started a Restaurant guide website for Bistros. Drop by and say hello|||Copeland Cheesecake Bistro. In Metarie Louisana.|||Speisekammer in Alameda, CA 94501. It is a German beirgarten with the best food around.|||The Pillars in Mobile, AL|||IM NOT SURE IVE NEVER BEEN TO A BISTRO
I'm an American going to Paris for the first time. Too often, restaurant guides tend to emphasize the ultra-luxurious and exotic rather than simple meals done well. I would appreaciate any suggestions .|||Don't be concerned. Almost any cafe or bistro will have simple "cuisine bourgeois"
Despite the impression given by some guidebooks not everyone in Paris is constantly eating in Michelin 3 star restaurants and chowing down exotic food laden with truffles and caviar.
Here are a couple of websites of restaurants that I've eaten in. Check out the menus and you'll see its not all "haute cuisine"
http://www.bouillon-racine.com/main.htm
http://www.chezjenny.com/en/index.html
http://www.lecoupechou.com/index.php?PHP鈥?/a>
http://le-gaspard-de-la-nuit.com/index-g鈥?/a>
http://www.lozere-a-paris.com/|||Why you don't try a "French Creperie" rue Mouffetard. You can order anything you want.|||There are several places along Rue St. Michel in the Latin Quarter (just south of Notre Dame) that offer simple fare-- French, Italian, etc.
I am looking to lose about 45-50 pounds!! I saw this one program that had these hand things and guides on how to make certain dishes and restaurant guides and stuff and then of course there's neutrosystem and Jenny Craig! What's the best?? Has anyone lost large amounts of weight on any of these systems?? How much did you lose and how fast?? Please help!!!! Thanks so much!!!|||Hello Sparkles,
If you are looking for best weight loss systems you have a strict diet to follow like what i have done. I was 152 pounds before I started planning to loss weight. Following the strict diets and exercises given to me I've lost 60 pounds.
I always make sure to eat at least some healthy fats in most of my meals. Eating enough healthy fats is very important for maintaining proper fat burning and muscle building hormone levels in my body. Adequate healthy fats in my diet also helps in keeping my appetite under control. My gym instructor told me that burning to much fat and eating less of it, is not good. So if you aim to burn fats/calories there must be a balance. I also eat a high quality protein source with each meal and snack that I eat. Quality proteins from grass-fed meats, grass-fed raw dairy, and even from plant sources such as nuts and beans provides good appetite suppression so I can control my calorie intake easier.
And regarding with the exercises I have done. I jog ever morning, do bicycle crunches that really helps my stomach work. Doing arms and legs exercise at the same time I get enhanced work in my stomach muscles, and by twisting I get increased work in my oblique muscles. All parts of my stomach are worked with this one exercise. It really helps a lot in getting rid of my belly fats.
Hope that helps. If there is anything more I can do for you just drop me a line.|||I would recomend herbal magic! its all natural i use to work at one in my town ive seen wonderful results, my sister did it and lost 75 pounds in 4 months ive seen what it can do, there are a few catches though it is fairly pricey but id say its worth it.. its more of a lifestyle change you have to be really commited inorder to succeed.. if you have good will power and if you really wanna do it you can also going off the pills ive seen alot of people gain there wait back but its only because they stopped eating healthy.. you cant do it and then go back to eating junk (not saying you do) but diet is important if you want to stay healthy and keep fit... just a suggestion|||Just burn more calories then you consume. Eat those green healthy foods, don't drink a lot of pop and sugary foods, and there you go =)|||P90X Extreme Home Fitness
Hi!...two of my friends from Australia are coming to visit me at the end of November and I am sooo thrilled about it. When i pick them up from the airport i want to give them each a small gift box with a bunch of things i think they will need or might be able to use as they tour around New York City. The ideas i have right now are: a metrocard, a map of the city, a subway map of the city, and a restaurant guide. I don't want it to be too expensive but i would like the box to get them excited about thier visit and have substantial, useful infromation. Thanks for your help!|||Also if you go to the Empire State Building there's a visitor information kind of booth set up where you can just pick up free pamphlets of different sights to see or tours that they can take. If anything, it'll be some nice things to take back home as souvenirs! Oh and a nice gift I like to buy for friends are those mini taxicab magnets.|||I think that what you have is perfect. Maybe also include the current Time Out New York to give them ideas of things to do. I wouldn't worry about including other food or gifts in the package. Half the fun of visiting a new city is taking in all the sights, visiting restaurants, and doing your own souvenirs shopping. If you give them a place to stay, as well as tips and tools for getting around, that's more than enough.|||I think you're on the right track. A MetroCard is a good idea, along with a subway map (very handy). Maybe you can highlight your favorite places in the restaurant guide they might like. There are booths in tourist areas like City Hall that give out brochures for various sites around the city, maybe you can collect a bunch of those and include them. You might also think about including some New York delicacies - a salami from Katz's, or a bottle or two of Manhattan Special coffee soda for a bit of old-time New York flavor.
Tuesday, March 6, 2012
http://www.paris-restaurants-guide.com/dining-paris-14.html
I have a major project on France (every student gets a different country) and one of the things we have to find are famous restaurants and famous wineries.
I'm really having trouble finding some wineries because so far I found NONE and on google I am so confused because every thing's in French (duh, I read the translated versions but nothing found).
I wasn't sure to put this one as one of the famous restaurants or in the famous wineries because the Chief is all about wine.
thanks!|||you should add a few first growth bordeaux's to the winery list - there's 5 of them:
chateau mouton rothschild
chateau latour
chateau margaux
chateau haut-brion
chateau lafite rothschild
also consider domain romanee conti from burgundy - $3000+ wines!|||The following are the only 3 star rated restaurants in Paris (3 stars is the highest for Michelin, and Michelin is the best source for restaurant rankings in Europe)
* Alain Ducasse au Plaza Athenee
* L'Ambroisie
* Arpege
* Astrance
* Le Grand Vefour
* Guy Savoy
* Ledoyen
* Le Meurice
* Pierre Gagnaire
* Pre Catelan
In terms of Wineries,
Chateau D'Yquem would be a good choice
http://en.wikipedia.org/wiki/Ch%C3%A2tea鈥?/a>
Mo毛t & Chandon would also be a good choice. They are most famous for making Dom Perignon Champagne.
http://en.wikipedia.org/wiki/Mo%C3%ABt_e鈥?/a>|||The link you have posted is a restaurant.
http://www.wineweb.com/scripts/search3.c鈥?/a> - Here is a link to a bunch of French wineries. As far a which ones are famous, i am not sure although it might be the bolded ones. You could always go to a wine store with an adult and ask them which ones are famous so you can look it up for your project|||I thought there was a famous region in france for the kind of wine they made- burgundy?
I am looking for a restaurant guide that gives restaurant discounts...|||The best and easy way is to check this site: www.dineoutemirates.com they are a video guide on restaurants in UAE and they also have discounts for selected restaurants... check this link also http://www.dineoutemirates.com/discounts.php ...
I've had nothing but mediocre meals during my visits to Estes. Have you had a good meal at a restaurant there? If so, where? I'm only interested in personal or word-of-mouth recommendations -- no search results from restaurant guides, please.|||My husband and I visit Estes several times a year and we like good food. The best place we've been to is Twin Owls Steakhouse. Excellent food in a casually elegant atmosphere. Beef and game are their specialities. Their elk loin is to die for! A meal for two with wine will be around $100, well worth it.
Another nice place is The Gallery which specializes in fresh fish flown in from the Pacific. Lots of interesting recipes, definitely not your run-of-the-mill fishhouse.
My favorite Italian place is Sweet Basilico. It's very small, about 15 tables and you may have to wait for a table, but it's worth the wait! Excellent, fresh Italian at very reasonable prices. Dunraven Inn is also good for Italian. I love their Alfredo dishes - very rich!
I believe that if you try any of these places, you'll change your opinion of mediocre meals in Estes!|||We ate at a restaurant where you cook your own steak. It was really good. Unfortunately, I can't remember the name of it. Ask anyone in Estes Park and I'm sure they will know.|||The Grumpy Gringo is good, but you better leave a big tip or the waiter will come out the door after you.|||Estes Park Brewery wasn't too bad. Food was bar food, but after a long day of hiking...was fantastically good.|||MEXICAN
Grumpy Gringo
I'm just curious how Prolific searches are for restaurants on the internet. When you want to find a new spot because you are bored of your usual Favorites, do you Research the Internet to find a new place to dine and if so what restaurant guides do you use or do you just randomly search? Also, which Restaurant Guide, if any, do you think is the best and why?|||LA Weekly is a good place to start...online or the paper itself.
Zagat guide. ||| I base my research on word of mouth. If one of my friends has tried a new restaurant and like it they will tell me about with rave reviews. Now they have tried a NEW restaurant and did not like they will tell me to stay away. Second thing read the newspaper food critic reviews of the place and if you like what you read then go check it out.|||I normally go by what I see as a good review in the local daily newspaper and weekly entertainment papres which both give a new review every week and give a synopsis of the 10 best they have reviewed recently.
I have a favorite Thai restaurant and never get bored of that one because of friendly family atmosphere and good value.
Other source: word of mouth from friends and co-workers.
Our city has an Internet website from the local Health Board which gives the results of recent inspection visits. Normally health issues not a problem in our restaurants but I check it out if I drive by a restaurant that looks interesting and haven't heard about it.
I mainly look for family style, inexpensive eateries that give good value for the money - these are not usually found on internet Restaurant Guides.
EDMONTON, Canada|||Try this web site i promise you it will have everything you need.www.Opentable.com|||This is a great way to find a good restaurant and spend less money too.
Type in the zip code, pick a restaurant, and save. You can refine your search by distance, type of cuisine, or atmosphere. Enjoy.|||www.opentable.com is the way to go. 100%|||Look in the phone book. I have found some new yummy places to eat before in my town I live in by using the phonebook :)|||you will love this, go to opentable.com I use that site before I go to any restaurant. enjoy!|||Most of the guides are subjective and value things I couldn't care less about. What I do is that I will take different routes to destinations, like home or work. If I see a restaurant that is quite busy, I will make a note of it and visit it in the near future. Of course the reasoning is that if enough people like it, there has got to be a reason.
I'm looking for maps, city guides, a restaurant guide...... Something to have before we get there so we can plan ahead. I was looking for some sort of chamber of commerce, but I'm not sure how to get the info. Thanks for any help you can give me!|||Go to Expedia coupons online in their travel deals you might get what you want.|||http://www.turismovenezia.it/eng/default鈥?/a>
http://www.hellovenezia.com/jsp/en/index鈥?/a>|||Hello, try http://www.flatsinvenice.net , they have also a tourist information but specialized on venice apartments
How Do I get more people to visit my site? I have a a restaurant guide web site for the Los Angeles are and Orange County area that is called http://www.hungrysavings.com but i'm net getting enough visitors. How can I increase my visitor hits?|||Advertisement. I live in OC and I bet some of the mexicans would love that so go in town and put up flyer's about your website. It's a very good idea. Don't spam because then people WON'T want it but when their are questions on here about saving money in restaurants then send them a link to your website.|||Spam it everywhere like on Y/A and like on other fourms just search em up on google or something
Also i think u can put a ad up on craigslist check that out|||Advertise it everywhere. The internet, local paper, flyers, etc.|||Advertise. one good way is on youtube. post videos about it and try to get alot of subscribers. and im sure there's alot of other ways to advertise. like posters and stuff|||you need to advertise it :)
You could make handouts and give them to people in the city, or just do what your doing, by telling people about the site.
Has anyone used MenuNetwork.com? I was thinking of listing my restaurant on this site. It provides a free website and lots of services, but I wanted to see if others have had experience with it.|||Try Themenupages.com I use them for my restaurant
searches all the time.|||for restaurants I use mealmap.com
Haven't heard of that one|||It depends on where you live. I just search through yahoo. I search through location i want and a lot of restaurants also have their website listed and people can write reviews. Or citysearch.
Does anybody know of a good, modern website that updates frequently that has item that are listed as vegan/vegetarian?
(Just to use as a guide, so I have an idea of what I can eat when going to popular restaurants).
Thanks!!!!|||vegan chain restaurants:
happycow.net
what you can eat at nonvegan places:
veganeatingout.com|||http://www.peta.org/living/vegetarian-li鈥?/a>
Where is the best restaurant in Israel? Which is your favorite restaurant? Is there a GOOD restaurant guide?
You should know that I do not want restaurants designed for tourist.|||Restaurants In Jerusalem, best of the best
AMERICAN
Norman's 27 Emek Refaim St. 02 - 5666603
Fat Danny's 3 Yoel Solomon St. 02 - 6251918
ARGENTINIAN
BLUES BROTHERS 3 Luntz St. 02 - 6258621
Pampa Grill 3 Rivlin St. 02 - 6231455
Pipo 16 Yoel Salomon St. 02 - 6240468
El Gaucho 22 Rivlin St. 02 - 6242227
ARMENIAN
ARMENIAN TAVERN Old City 02 - 6273854
BELGIAN
Michael Andrew 12 Emile Botta St. 02 - 6240090
CARIBBEAN
Traklinei Hateatron 20 Marcus St. 02 - 5670641
CHINESE
MANDARIN 2 Shlomzion Hamalkha St. 02 - 6252890
Corasin Jerusalem Mall, Malkha 02 - 6791088
Da La Then 34 Bethlehem Rd. 02 - 6732432
Sini Bamoshava 48 Emek Refaim St. 02 - 5665096
Sini Spidi 17 Hauman St. 02 - 6789352
Yo-Si Peking 5 Shimon Ben Shettach St. 02 - 6250817
Yo-Si Peking 15 Keren Kayemet St. 02 - 5662166
Yo-Si Peking 1 Zangawill St., Kiryat Hayovel 02 - 6422746
Chang Mai 15 Yad Haruzim St. 02 - 6725255
Shanhai 39 Agrippas St. 02 - 6222814
CONTINENTAL
CHEZ SIMON 15 Shamai St. 02 - 6255602
RONDO 41 King George St. 02 - 6232223
Mickey's La Pasta 16 Rivlin St. 02 - 6257687
Victor 8 Hahavazelet St. 02 - 6232374
EUROPEAN
Restaurant GALLERY 60 44 Ramat Raziel 02 - 5341113
Arbat 11 King George St. 02 - 6248478
Hazi 36 Jaffa St. 02 - 6251240
Ma'adan 35 Jaffa St. 02 - 6255631
Shemesh 21 Ben Yehuda St. 02 - 6252418
Shiners 24 Kanfei Nesharim St. 02 - 6511446
Taverna 2 Naomi St. 02 - 6719796
FISH
RIENZI 10 King David St. 02 - 6222313
DAGREEF 33 Shalom Street 02 - 5703111
GRAPPA 7 Ben Shatach St. 02 - 6235001
PHILADELPHIA 9 Al-Zahara St., East Jerusalem 02 - 6289770
OFF THE SQUARE 8 Rambam St. 02 - 5665956
Bar Dag 5 Rivlin St. 02 - 6258445
Branz'a 5 Rivlin St. 02 - 6231454
B'Sograim 45 Ussishkin St. 02 - 6245353
Etzel Giyora Bagesher 10 King David St. 02 - 6241015
Iguana 122 Lifta Tahtit St. 052 - 518218
Michael Andrew 12 Emile Botta St. 02 - 6240090
Montefiore Mishkenot Sha'ananim 02 - 6243811
Rosemary 8 King david St. 02 - 6258157
Savion Ben Maimon Blvd. 02 - 5670708
Tandou Crn. King George and Agrippas St. 02 - 6240969
Etnachta 12 Yoel Salomon St. 02 - 6256584
Rosemary 28 King David St. 02 - 6258157
FRENCH
CHEZ SIMON 15 Shamai St. 02 - 6255602
MISHKENOT SHA'ANANIM Yemin Moshe 02 - 6251042
GRAPPA 7 Ben Shatach St. 02 - 6235001
LE TSRIFF 5 Horkanus St. 02 - 624 24 78
LA ROTISSERIE Hazanhanim St. 02 - 6279111
Arcadia 10 Agrippas St. 02 - 6249138
Askadinya 11 Shimon Hatzadik St. 02 - 5324801
Bistro Dalia Reno 10 Agrippas St. 02 - 6257647
Bistro Yehuda Larom Hotel 02 - 6756666
Cavalier 1 Ben Sira St. 02 - 6242945
Escalier 16 Rivlin St. 02 - 6221124
Katy's 2 Hasoreg St. 02 - 6231793
Klafouti Hasoreg 2 02 - 6235817
La Guta 16 Rivlin St. 02 - 6232322
La Regence King David Hotel 02 - 6208888
Le Chateau 74 Ein Kerem B 02 - 6415939
Stanley's at C茅zanne 12 Shmuel Hanagid St. 02 - 6259459
Cow on the Roof Sheraton Plaza Hotel 02 - 6298666
GOURMET
MISHKENOT SHA'ANANIM Yemin Moshe 02 - 6251042
OCEAN 7 Rivlin St. 02 - 6247501
LA ROTISSERIE Hazanhanim St. 02 - 6279111
INDIAN
THE 7TH PLACE 37 Hillel St. 02 - 6254495
Kohinoor Holiday Inn|||http://www.stratsplace.com/rogov/israel/bestrest.html
please read.enjoy. Report Abuse
|||For kosher restaurants in Jerusalem, check out www.kosherinjerusalem.com Report Abuse
|||Wow shay, that was impressive
Whats a good variety of restaurants to visit while in the city?|||Use this website
New York city guide
https://newyork.cityzero.net/|||Blue Water Grill
31 Union Sq. W.
(16th St.)
Tao
42 E. 58th St.
(bet. Madison & Park Aves.)
SushiSamba
87 Seventh Ave. S.
(Barrow St.)
212-691-7885
Dos Caminos has 3 locations
Rosa Mexicano (2 other locations)
1063 First Ave.
(58th St.)
212-753-7407
Asia de Cuba
237 Madison Ave.
(bet. 37th & 38th Sts.)
212-726-7755
MEAT PACKING DISTRICT
Del Posto - 85 10th Ave
Fig & Olive - 420 West 13th
One - 1 little west 12th
Ono in the Gavensvort Hotel has great Sushi
Spice Market - west 13th
LITTLE ITALY
La Mela - Family style Italian
167 Mulberry St.
(bet. Broome & Grand Sts.)
Vincent's
119 Mott St.
(Hester St.)
JUST OPENED
BLT Market
1430 Sixth Ave.
Spoon
141 First Ave.
(bet. 9th St. & St.
Southern Hospitality - owned by justin timberlake
1460 Second Ave.
(bet. 76th & 77th Sts.)|||Joseph's Steakhouse is soo good|||Depends on what you like to eat. You have a huge choice in Manhattan. I suggest you purchase the Zagat 2007 guide to New York City restaurants.
But, choose from Italian, steak, Japanese, Chinese, Mediterrean, American, Deli, Korean, etc.
I'm interested in your own experience, not a list copied and pasted from an online restaurant guide. (I've already looked at those.)
Thanks!|||Buca Giovanni is great. The Stinking Rose is ok, for a chain restaurant, haven't tried Ceasars.
My favorites
Marios Boheimian Cigar Store right at Washington Square has great Italian style sandwiches. Not fancy but good.
Cafe Macaroni on Columbus at Jackson is good, great pasta and other favorites.
Rose Pistola on Columbus at Green [approximately] is the best upscale Itialian food.
Bon Gusto!|||Buca Giovanni on Greenwich.|||The Stinking Rose|||cesars is great|||I like Enrico's. I went there with three other people and we all ordered different things and tried a little of each. All were very good! :)
I came across a website the other day that lists Chicago businesses, and restaurants, and I didn't bookmark it. You can get your restaurant listed on the website for free. Does anyone know the website address?|||^This might be the one you are looking for. You can add your restaurant for free - just send them an email with your information, you can also include a short description of your business.
Chicago Restaurants
http://www.chicago-life.com/restaurants.html|||My favorite site for what's going on in Chicago is www.metromix.com, but it does not sound like the site you are looking for.
Still, probably worth a look.
Hi all,
I'm trying to find a restaurant guide website I came across the other day, it listed all the restaurants for Vegas in a chart along with a $ sign rating and if it was good, fair, poor, etc. I remember the background being blue (if that helps). And it would let you select the option of location (ex: the strip).
If anyone knows what site it is and can help it would be greatly appreciated. Thanks :)|||L'Atelier de Joel Robuchon Las Vegas
To say that L'Atelier is the best restaurant in Las Vegas in not a stretch because everything will be precisely done exactly as it is meant to be. The service will be perfect. The presentation flawless and the entire experience will have you rejoicing at the idea of returning.
Wazuzu at Encore: The Balance of Spicy, Salty, Sour and Sweet
If there is a restaurant that defines my approach to restaurants in Las Vegas the first three on the list do it. Wazuzu combines flavors from that remind me of growing up in Southern California. That is not to say you don鈥檛 get a level of authenticity, instead you get an approach that embraces the multicultural world we live in and delivers it in a restaurant.|||Well i found one hat might help go to this link:
http://www.restaurant.com/search-map.asp?StateID=37&zip=
Or this one:
http://resturaunt.com/
Or this one:
http://www.groupon.com/subscriptions/new?division_p=orlando
Thats all ive got
Email me at sarakperkins@gmail.com if i helped :D|||Great sites below. You can sort by hotel, cuisine, price, location, etc.
Been to Vegas 6 times.|||Las Vegas - restaurants & buffets info and ratings
http://www.lasvegasadvisor.com/restandbu鈥?/a>|||You may have been at our local newspaper www.lvrj.com and clik on entrtainment or dining
I am looking for a book that lists most major restaurant chains in the U.S. that gives you the healthier meal that each restaurant offers. My hubby & I don't eat out much & we have healthy meals at home. It would make our lives easier if we had a guide or list that we could use when we do decide to eat out.
I'm not looking for a book to read...more of a list or guide type book. A website would be ok too.
Thanks!|||Eat this not that has a website. Google "eat this, not that". I read articles of theirs all the time and it will tell you what the healthier options are.
I am wanting to know if any one else has used the www.good-restaurant-guide.com.au to look for a place to eat?.|||I have used eatability before and i now use the www.good-restaurant-guide.com.au as i have found it to be easier to read, more restaurants listed on each page with more info and its easier to read.
I used it the other night and found a place in broadbeach GC, http://www.good-restaurant-guide.com.au/broadbeach-restaurants.html and i had a good night. So i will be using it again and i have already saved it to my favourites.|||no i havent used that site but i use www.eatability.com.au and i own the good food's guide book 2008 issue 2.|||there's one called menulog that has hundreds and is good for customers reviews and feed back and it also covers all of oz and other countries Another called agfac- australian good food accommodation guide has every restaurant as they are pro-active in keeping the info updated, but the restaurants pay for features etc, so the bigger and better the ad or review the more the restaurant has paid and no one seems to write reviews in the feed back section- hope that helps- really easy to google
I like cheap and cheerful ethnic places|||www.london-eating.co.uk.
zagat london
www.viewlondon.co.uk/eat_food.asp
www.squaremeal.co.uk/
www.timeout.com/london|||There's always the Lonely Planet guides, you can't beat them for good budget recommendations. Their website is pretty good and you can always buy the guide book before you go.|||http://www.viewlondon.co.uk/Cheap-Restau鈥?/a>|||zagat guide is the best thing 4 dining in london
Hi folks,
Is anybody aware of an English language restaurant guide online for Seoul, South Korea?
I'm looking for something similar to Yelp. I've managed to find a few for Tokyo, Japan but still haven't found any for Seoul.
Thank you!|||http://english.visitkorea.or.kr/enu/FO/F鈥?/a>
http://english.visitseoul.net/visit2007e鈥?/a>
http://www.lifeinkorea.com/Food/menu.cfm
I'll be visiting NYC (Brooklyn and lower Manhattan); can you recommend any good local restaurant sites or blogs? The big ones, like NY Times and New York Magazine, are a bit overwhelming.|||http://www.zwire.com/site/news.asp?brd=2鈥?/a>
24/Seven is a free newspaper - it's usually an insert in the middle of the free neighborhood papers (the Park Slope Courier, Bay Ridge Courier, etc) They have restaurant reviews, musical events and sometimes offer coupons for restaurants and museums. They also list some menus online.
http://www.24sevenmenus.com/
http://www.flatbushlife.com/site/news.as鈥?/a>
Bay Ridge restaurants:
http://www.bayridge-business.com/bbbook/鈥?/a>
It's big, but, MenuPages is the best one - it's easy to navigate - you can narrow it down by neighborhood or type of food. The menus and prices are printed here and, you can read comments made by people who have eaten there. I love to read menus! It tells you the restaurant's exact location (the cross-streets) and the hours they are open.
http://menupages.com/
I like Ed Levine, and often try the restaurants that he recommends
http://edlevineeats.seriouseats.com/
Enjoy your visit, and be sure to get some great Brooklyn pizza|||zagats.com
it rates restaurants, veryyyy helpful
compass on broadway is an amazing restaurant|||http://newyork.citysearch.com/?brand=smx鈥?/a>
http://newyork.metromix.com/restaurants?鈥?/a>
http://www.zagat.com/verticals/VerticalH鈥?/a>|||menupages.com - breaks the restaurants down by area and cuisine. gives reviews and full menus! And unlike Zagats its free!
I AM A LOCAL AND THIS IS THE SITE I USE I LOVE IT!!!!!!!!!!!!!|||Check the Village Voice online. They have a restaurant section with reviews. It's pretty throrough.|||http://nymag.com/bestofny/food/
http://www.timeout.com/newyork/section/r鈥?/a>|||Yelp is a trusty friend for restaurant review written by real people who like to share their experiences.
Their neighborhood search is handy.|||I am going to show you EVERYTHING you need to know in THREE websites.
www.yelp.com --- customer reviews, so you know exactly what you're getting into. I don't go anywhere without checking this out
www.sheckys.com --- great for checking out nightlife, what's hot, and you can search bars and restaurants by neighborhood, and type (credit cards, after work, romantic, pool table, etc)
www.menupages.com --- always DEAD ON when you're unsure of a restaurant's menu. most restaurants in NYC are on here.
HAVE FUN!!!!!!!!!!|||i use opentable.com its a very helpful site.|||www.newyork.citysearch.com (well-used by locals, so many search options and category listings, plus reviews from actual people)
www.timeoutny.com
www.menupages.com - good if you want to see the menu, but I don't really like it for anything besides that|||http://www.associatedcontent.com/article/337043/best_mexican_restaurant_in_new_york.html
I heard about a Boca Raton restaurant guide but don't remeber the website. The one I'm looking for youre supposed to be able to get your restaurant listed on for free.|||This website lets any restaurant, hotel, apartment, or real estate agent be listed for free. All you have to do is email them your information. Any other type of business can be listed just by adding a link to the website.
http://www.bocaselect.com/restaurants.ht…|||Go to BocaRaton.com and you have to email them or call now.
Expose your business on BocaRaton.com!
Business Directory Advertising
TV commercials and program sponsorships
Radio program sponsorships
Weather, sports, news, etc.
"NewsBites!"
Sinage sponsorships in communities
Event sponsorships
“Boca Raton Bites!” and “Fort Lauderdale Bites!” magazines
“Sponsored by” advertisements for all Flash Player programming
Graphic advertisements on BocaRaton.com and FortLauderaleBites.com Web sites
“Sponsored by” advertisements on the Boca Raton Hotline!
Russell Spadaccini
Director of Business Development
Office Phone: 561-807-5304
E-Mail: russell@bocaraton.com
1.Starting in LAS VEGAS, NV on E BONANZA RD - go 0.1 mi
2.Turn Left on N LAS VEGAS BLVD - go 0.1 mi
3.Turn Left onto I-515 SOUTH - go 19.4 mi
4.I-515 SOUTH becomes US-95 SOUTH - go 38.6 mi
5.Arrive at the center of SEARCHLIGHT, NV
There you go,, guaranteed to be non smoking. Every fast food restaurant in Searchlight is non smoking.|||google it
Is there a restaurant guide site that has more info on the restaurants? Most don't do anything for me and I spend hours going through pages with tons of popups.|||use yelp|||there's ZAGAT.|||there is a restaurant in japan town in the Radison hotel called the one they have really good food I have to say it's one of the best we have been to|||Try Zagat, Yelp or food digger or
http://bestofthebaytv.com/
Good luck|||Especially for nicer places, try www.opentable.com. Has good information and lets you make online reservations.|||Here are a few that I have used that haven鈥檛 been mentioned yet;
I like Jatbar they write good reviews, that I鈥檝e found to be very accurate.
Chow Hound has reviews and message boards about restaurants from SF bay and other major cities.
http://www.jatbar.com/
http://www.chow.com/places/regions/1
Or there is Check Please Bay Area, you can read or watch the reviews (posted on youtube)
http://blogs.kqed.org/food/|||TWO OPTIONS I've used
ONE
go to "onlyinsanfrancisco.com" and be sure NOT to clink on the link that takes you to the store at Pier 39
Go to "places to eat"
You can choose neighborhoods, cuisines, price ranges, etc.
My wife found some great places that way when we planned our trip out there this past December.
They don't have all of them, mostly sponsored, but you can get the main idea of what is out there.
TWO
OR yellowpages.com and find restaurants by category in local San Fran pages. Some with reviews.|||If you are serious about checking out restaurants and real feedback, go to Zagat. You have to pay for a subscription but it is a great source of good info. You can search by food, French, Mexican, etc. Or neighborhood. You can also use the Michelin Guide. There is a SF edition also.
http://www.zagat.com/sanfrancisco|||i use menuism.com
http://www.menuism.com
it allows you to read user reviews, search by cuisine, neighborhood, etc., and i've found it to be a very accessible and warm community.
I would recommend dining out and eat out
http://www.eatout.co.za/home/index.asp
http://www.dining-out.co.za/
And food24 also gives honest reviews:
http://www.food24.com/Restaurants-And-Ba鈥?/a>|||I know its sounds obvious but i found this really useful site http://restaurantsincapetown.co.za. They actually give an honest opinion in terms of quality restaurants as apposed to just listing restaurants who pay the most for advertising.|||I always using http://www.dining-out.co.za/.
It provides an overview of most restaurants in SA and also has a menu for you to check out.
I am currently building a restaurant guide and i wish to make it better. Please can you give me your opinion as i would find comments really important. www.eat-out-uk.com please give feed back on my restaurant guide.|||You may consider rating restaurants by price, ie: $ $$ $$$ and show the cost range in each $ sign.
Also adding whether reservations are needed. Along with phone #'s.
What about dress codes?
||| www.eat & take home uk
Because they diddn't pay to be listed there.|||As others have noted, you cannot /do not have to pay, to get into the Zagat Survey, this is a widespread misconception.
Also (AL), many many pizza joints are Zagat rated, and serve quite a heck of a pie by the way. Check out Grimaldi's in NY. Report Abuse
|||Falls below a certain level of dining.....or they don't pay to be listed.|||Because they serve dog and cat|||If it's new, it has a legit reason for not being there (i.e. opened after publication); ohterwise, I would be suspicious.|||They did not pay the price of admission.|||There are plenty of good restaurants not in Zagat.|||To my knowledge, restaurants do not pay to be listed in Zagat's. The guide is based on surveys filled out by actual diners. I have done so in the past. Which restaurant are you referring to? That may help us answer.|||Because it is a Pizza Joint?
thats why its done in a restaurant. if someone is going to take it hard they have no choice to keep composed as to not make a scene.
of course this can backfire if the person flys of the handle and throws a drink in your face...or worse.|||Interesting... but I wouldn't break up with someone in a restaurant. It's much better to go to the person's house.|||That's so funny. You know, in a twisted sort of way.|||very wierd but i would never break up with somebody in a resturant. thats something that needs to be done in private not where everybody can see the reactions because the other person might take it alittle hard
There are two great restaurants i have been to that add so much to the small town. Buena Vida Pizzeria and La Esquina Cafe.|||There are many restaurants in Todos Santos, Baja, some world class. Best reference I know of is the local english language arts/events/news magazine: www.elcalendariodetodossantos.com
They have ad for various restaurants and the map has listings by category for all businesses in town.|||El Calendario magazine is, hands down, the most up-to-date resource for not only restaurants but for Todos Santos culture as a whole. I particularity enjoyed, "Take it to the streets. Food that is." by Katy Hurado, May 2010. Still, the original question remains unanswered. Why only 1 yahoo listing? Report Abuse
I heard about a Manhattan Kansas restaurant guide that will list restaurants for free. Anyone know what website this is?|||I think the website you are looking for is the Manhattan Restaurant Guide http://www.manhattan-ks.net/restaurants.html|||I'm not sure about a printed restaurant guide, but I do know you can go to the Manhattan Visitors Bureau website and get free info on all restaurants at:
http://www.manhattancvb.org/index.asp?NI鈥?/a>
You can also go to this link and get a FREE visitors packet mailed to your house.
http://www.manhattancvb.org/forms.asp?fi鈥?/a>
They also offer a free church directory. Just click the "contact us" link to request one. Have fun!
I'm vegetarian and traveling, and one of my favorite things is to eat at great vegetarian restuarants. Is there a comprehensive guide to veggie restuarants online?|||Yes - HappyCow. We've found great restaurants in several cities through it.|||check the riverfront times if your in missouri|||yeah, it's the TRAVESTY MORON CAFE you smart ***!!!
Saturday, March 3, 2012
my family is celiac so i'm looking for a gluten free restaurent guide that help us when we want to eat out. please help.|||Hi Shawna,
You can try www.specialgourmets.com
It is a free guide (community driven) of restaurants/hotels/shops for people with celiac disease (and other food allergies). It has just been launched a couple of months ago, but has currently more than 5000 places. The easiest way to find places/restaurants is to interact with the map (select 'gluten-free' and zoom in to the region you want). Alternatively you can try typing the name of the city in the search box (typing toronto, for example, will give you now 37 results - you can click the map markers or click the 'see results as a list' link). Hope it helps!|||Hi Shauna,
Check out http://www.celiachandbook.com/canada.htm鈥?/a>
Lots of listings in Canada. Some are labeled as "Gluten-Free menu available and others as "ask for assistance". Good luck.
I live in East Finchley. There are only 3 eateries worth spending money in. Genzo. Poseidon. Chinon. Genzo offers quality I would drive into Soho for. You have included a VERY dubious list of establishments. Perhaps either your reviewers (if they exist) have no taste buds, or you accept entries by reading Yellow Pages. To call yourself a guide is laughable. Edward Mitchell|||near bishops avenue oooo
why dont u just go and eat in the
THE WHITE LION near finchley tube station, hollywood bowl or WOOD GREEN? N22!|||Are you asking a general question there or asking a specific person a question?
I have never eaten in East Finchley - and to be honest the 600 mile trip might have something to do with that. I haven't written a restaurant guide either so you are right to complain to me, I have never included your restaurant in a restaurant guide. But why should I?
So why are you asking everyone wht we have never included your restaurant in a guide?
I live in Nassau County but I often work and play in the city. Of course, the more time I spend there, the more I eat there. I've got the 2009 Zagat restaurant guide but I was just wondering if it's too much of a tourist move to keep it in my bag and possibly get caught consulting it in public.
This is not a terribly serious question but more of a curiosity. Thanks in advance.|||Absolutely not. I keep a copy in my car to look up restaurants in different areas depending on where I wind up at meal times. Often, friends who know I have a copy borrow it frequently. You get honest reviews from people who ate at the different establishments.|||yes you might get caught consulting in public
I dine out a lot and I've used a lot of restaurant dining guides, but before I find the restaurants that I want I have to click thru a lot of rubbish. Can any recommend a quick and easy restaurant guide?|||The sydney morning herald :good food guide" 2007. Its terrific . You can buy in newsagencies around sydney or bookstores. Cost approx $25|||sydneyrestaurants.com & sydney.bestrestaurants.com.au are the sites I use all the time. No rubbish in them.|||Cheap Eats
Hi!
I provide 360 degree panaromic image service for restaurants. Eventually would expand to property and hotels.
My service will help restaurants get online bookings on sites like timeout.co.uk. lastminute.com, restaurant-guide.co.uk.
Imagine you are a restaurant owner and want to promote your restaurant online on websites such as lastminute.com. Having a 360 degree image of a restaurant will help a restaurant get online bookings. But only professionals who have the technical knowledge and capability can do it. It is separate service - something I provide.
Now I want to promote my service online
Panorama/panoramic/360 are the important words which ppl type when searching for my service on google.
www.panorapics.co.uk
www. panoramicphotography.me.uk
www.360.me.uk
www.panoramicphotographyservice.com / .co.uk
Please send me your favorite suggestions. Put yourself on the restaurant/public side. What can I call my website?
Cheers everyone :)
R. from London|||www.panoramicviews.com
or
www.panoramic-premonitions.com|||The first one is good, it's short and to the point. The 3rd one is short too, but numbers and all the lil words may get confusing and lose the meaning of the website. 8)|||www.photoramic.co.uk
Like photo/panoramic
Hope this helps|||i think it should be
www.rafpanorapics.co.uk|||www.360.me.uk|||how about www.restorama.com? (a bit corny, I know!)
I provide 360 degree panaromic image service for restaurants. Eventually would expand to property and hotels.
My service will help restaurants get online bookings on sites like timeout.co.uk. lastminute.com, restaurant-guide.co.uk.
Imagine you are a restaurant owner and want to promote your restaurant online on websites such as lastminute.com. Having a 360 degree image of a restaurant will help a restaurant get online bookings. But only professionals who have the technical knowledge and capability can do it. It is separate service - something I provide.
Now I want to promote my service online
Panorama/panoramic/360 are the important words which ppl type when searching for my service on google.
www.panorapics.co.uk
www. panoramicphotography.me.uk
www.360.me.uk
www.panoramicphotographyservice.com / .co.uk
Please send me your favorite suggestions. Put yourself on the restaurant/public side. What can I call my website?
Cheers everyone :)
Best,
R. from London|||view360.co.uk
viewthree6tee.co.uk
3sixty.co.uk
threesixtyview.co.uk
preview360.co.uk
liveview.co.uk
preview.co.uk (pre view)
and when you do choose a good name,save yourself some time and money by going to http://www.yewtreedigital.co.uk/client/a鈥?/a>
One of my friends had a website made by them and they made it to his exact specification.|||Your idea is great but your website names don't tell that you are advertising restaurants. I understand that you will want to expand to hotels and other properties, but what you are now suggesting is not something I would think of to search on to find more details on a restaurant.
www.see360.restaurants.uk
www.restaurants.360view.uk
Each website should deal with it's own niche. So when ready to expand, set up a new URL for the hotels.
Good luck!|||Hi,
I have a lot of experience marketing small companies online (I have 3 companies). One of the best ways is to sign up at business directories and protals. These are basically listings of businesses (simliar to the phone book). The advantage is that these portals usually get a lot of traffic and they're ranked high on Google because of all the quality links they contain.
My favorite portal is called Directory Exclusive. I signed up a few weeks ago because they're giving a away a free business card holder when a person enter's their company info. I received it in the mail 3 days ago =)
I don't know if they still have that promotion, but you can try to get the free card holder here:
http://www.exclusive-directory-listing.info
Good Luck|||www.deeplook.uk
www.closelook.uk
www.cityscope.uk|||www.gayestsiteontheweb.co.uk (that was a joke)
www.360panoramicpics.co.uk
I am working on a PBS style talk show where the topic is food, mostly high end restaurants in trendy places like NYC and LA, and gourmet recipes. I would like to change things up a little and relate to a younger, less prestigious audience, while still keep the credibility of the chefs involved.
So far some of my ideas for new segments include: a night life/drink special; meal on a budget daily recipe (think typical morning shows); preparing exotic food from foreign countries, and restaurant guides to areas of Manhattan and other large cities....What do you think? What would you, the auidience like to see on this type of show? Any ideas?
Also keep in mind the visual quality is limited/we do not have the resources for a Food Network-like show.
Thank You.|||Chef of the Week -- highlight her/him and their achievements, feature a recipe from them.
Nutrition Tips -- maybe a "nutrient of the week" or have a dietitian on to break down the confusion about anti-oxidants, trans-fats, phytoestrogens, that sort of thing. Maybe call it a "Nutrition Bite" (byte?)
Entertaining tips -- how to set up a buffet for easy service, when to hire a bartender and waitstaff for a home party (and where to find them), latest table decor ideas, party favors: in or out?, music for a dinner party|||cooking on a budget, you know, how to be able to create terrific foods for not a lot of money.|||Fast and fabulous meals. When preparing exotic foods, try to keep it simpler for at-home chefs who may be short on time and ability.|||I agree on the comfort food also sushi would be a fun segment to watch... Try a segment on seafood!! so many people are scared to try some kinds like crawfish and all that in the south we have a crawfish boils and they are big during this time of the year..i like the exotic food idea thats a good one. I would like to see a casserole show too.. i'm always looking for a good casserole to make along with dessert|||Meal on a budget and also smaller-scale meals would be great ideas.
Maybe a lesson on how to use spices other than the mainstream salt, pepper, garlic, and Lawry's that everyone has in their kitchen? A lot of people are afraid to try "exotic-sounding" spices like coriander or tarragon because they're not sure how to use them.|||Looking for something trendy and relevant? Try a focus on what young people are actually into like the vegetarian/vegan/raw consciousness that is so hot and relevant right now with animal rights, global warming and the economy being such important issues for young people today..You can feature vegetarian chefs, authors, politicians (Dennis Kucinich, D Ohio) and concerned people whose consciousness and concerns have brought them to this way of life. You can start with http://www.your-vegetarian-kitchen.com/h鈥?/a> and take a look at the review I wrote on Andrew Kimbrell's book Your Right To Know on Genetically Modified Foods and the political implications of it. You can follow this link to it
http://www.your-vegetarian-kitchen.com/y鈥?/a>
Neat huh?
And make it a point to cover the Chicago Green Festival in May at McCormick Place. You'll have a ready made forum to explore and choose from. Good Luck! It sounds like a great idea to me..|||The first one that comes to my mind is a "comfort" food segment. Comfort foods are VERY popular right now, both for young and old.|||If you are looking at younger viewers as a market think about the marketability. Club scene, do they have food to eat as well. things that appeal to the younger sect. Like sushi, vegan food, micro/macro biotics. I really like the idea about ethnic cultures and food. How about street vendors in NYC best street vendor food? Or how about you find some 20-30 somethings a group or one or two of them and follow their food style that day? could be documentary-ish and cool.
Have fun, sounds like a great idea!|||All that and how to incorporate it into cooking for two
Zagat restaurant guides publish ratings of restaurants for many large cities around the world. The review for each restaurant gives a verbal summary as well as a 0- to 30-point rating of the quality of food, d茅cor, service and the cost of a dinner with one drink and tip. For Italian restaurants in London in 2007, the food ratings had a mean of 27.60 and standard deviation of 2.70. The cost of a dinner had a mean of $81.62 and standard deviation of $17.59. The equation that predicts the cost of a dinner using the rating of the quality of food is yhat = 6.99 + 6.2x. The correlation between these two variables is 0.63. Which of the following is a correct interpretation of the slope?
A. A one unit increase in price results in a 6.2 unit increase in the average rating
B. A one unit increase in rating results in 6.2 unit increase in the average price
C. For restaurants with a rating of 0, the average price of the meal is $6.20
D. A one unit increase in rating results in a 6.99 unit increase in the price
E. None of these
Show work and answer please. *Best answer receives 5 extra bonus points!|||Have a look at the notable Glass Theater. Much-publicized for it's exciting quality and remarkable some of the most impressive shows, one of the most extraordinary London theaters is Glass Theater. Glass Theater is a landmark that you genuinely had to explore anteceding leaving London. Edison-new-york.com|||A one unit increase in rating results in 6.2 unit increase in the average price
In the regression equation yhat = a+bx, as x increases by 1 unit, yhat increases by 'b' units.
a=6.99
b=6.2
Here, cost = average price|||B is the answer
there is no work
I think the answer (B) would be better worded if the word "average" is replaced with "predicted"
I haven't done this in a very long time....but I used to hang out in the Oak Lawn area....and go to some of the bars, in the area...such as jr's, tmc (Throckmorton Mining Company), Moby Dick, the Dallas Eagle, and maybe a few other bars.
Mainly, though, I went to JR's.
But like I said earlier, I haven't gone back to these bars (in fact, the entire area)...for a very long time.
Anyway, I was just wondering if any of these bars are still around....especially jr's and the Dallas Eagle.
I've checked them out on the net....using different
phone directories and bar/restaurant guides...and they've
helped, sort of. But I don't know how up-to-date their
information is.
They probably are pretty much up-to-date....but I
just wanted to make sure.
If you have any info on this, I'd really appreciate it.
Thanks.
|||http://dallas.gaycities.com/bars/nid/120鈥?/a>|||JRS is def around! I was there a few weeks ago, it was fun. I dont think the Dallas Eagle is there anymore though. For more info go to www.guidelive.com and you will get the scope on the bars.....|||Both The Dallas Voice and the TWIT (This Week In Texas magazine) are now available on-line, so they should be able to give you some current information.
I realize that this question really does not belong in France Travel, but I have asked in other places and have never received anything close to a satisfactory answer. This is Central Florida, USA. Has become an area well known for theme parks and now has more than 2 million inhabitants. There are several restaurant guides. One is Urban Spoon. They list 450 Italian restaurants in the area; 715 pizza places; 606 hamburger joints; 359 Mexican and Tex mex: 177 for sushi; 56 Thai; and 44 from Vietnam. I know of maybe two or three first class French restaurants; one excellent French cafe and the two French restaurants at Epcot (Disney World) The two at Disney are strictly for the tourists and in order to visit either, you must pay the park admission of $90 per person. Therefore, my question is - WHY? Where are the French .restaurants? Is it the type of food - the preparation - the size of portions. I do not know. I believe you will find similar situations in just about every USA city, possibly with the exception of New York, New Orleans and San Francisco. Any ideas?|||This is such a good question. I have pondered your very question for years.
Americans want cheap and abundant. The French pride themselves on using only the highest-quality, freshest ingredients, and this will not be cheap, and if you want heaps of food flopping over the plate, sorry, this is not how it's done in French restaurants. The French want their food to taste as good as possible, and they're willing to pay for it. This means hormone-free meat, unpasteurized dairy products, local produce, and most importantly, ingredients like butter and chocolate made by true "artistes", not by big soulless factories. To get the highest quality in a restaurant in America, Americans will have to pay for it, and they don't want to do that, especially if they don't see a huge amount of food on the plate.
In one of his books, Bill Bryson tells the story of a local Mexican restaurant that was always full, and very popular. A branch of a big chain of Tex Mex restaurants opened nearby, selling cheaper meals. Within months the local restaurant closed, and this fact was lamented by most in town, as most agreed the quality of the food was better, but they had mostly decided where to eat based on cost.|||there are not many french immigrants, and the ones that do come do so as professionals.however there are many many italian immigrants. also unlike french, asian immigrants tend to stay together. they meet thorugh things like thai temples (wats) or korean baptist churches. however french people dont really associate themselves in that way.I think most french immigrants move to Quebec not the US so they can be with other people who share their language and even culture to an extent.|||To Amelia's answer, I would add that France has a serious image problem in this country. Though there are of course Francophiles here - you're presumably one of them - as well as people who are neutral about France and all things French, I find that there are also many people here who view France with suspicion and disdain at best, outright contempt bordering on hatred at worst. I won't attempt to quantify this phenomenon by venturing a percentage of the population or anything; suffice it to say I find it to be depressingly common. I'm sure you've heard and/or personally witnessed France-bashing yourself: "the French are rude, pretentious, unkempt, anti-American, antisemitic, effeminate cowards with delusions of grandeur", yadayadayada. This is of course based on a highly politicized and skewed view of history, combined with caricatures that seem to take on a life of their own. I find that such, um, "thinking" is chiefly perpetrated by people who've neither set foot in France nor met anyone from there. Then of course there are people who don't necessarily harbor any ill-will, but who falsely assume that French food is inherently pricey; French culture inherently intimidating and inaccessible.
While I'm certainly not suggesting that this fully explains the dearth of French restaurants in your area (and elsewhere), I'd say it's a significant mitigating factor.
ok i know loads of girls say they like nice guys but they are just trying to be politically correct because they know they're supposed to, and most of the guys who say girls like nice guys are only saying that because they've heard girls say it. for the sake of all women i am just going to say it: we do not like nice guys! please don't be a nice guy, it is such a turn off, i totally hate it. don't be a jerk but just find some middle ground ok? like one guy i was dating asked me "permission" to change his display name on myspace are you for real? don't ask for permission to do that what do i care i'm not your guardian i'm your GIRLFRIEND! don't call me every 24 hours to "see how i'm doing", don't get me flowers every single date, don't ask me what i want to do, don't! i dont like it or want it. i want a man who will take the lead and take me on a ride (NOT a sexual thing! i mean like an emotional ride)! who will allow me to just sit in the passenger's seat and experience (and not shout out directions at every minute). who will order for me at restaurants, guide me through life, make the important decisions, make the plans, let me anticipate his calls by not having them at consistent times, make me wonder about him like all the girls in the romance novels *sigh*. i know i know all these things are typically frowned upon but for the sake of women everywhere PLEASE there are way too many nice guys, and if most women would me more upfront about what we really want this would not be a problem!! i dont want a nice guy i want a real one.
sorry if this bothered you i just had to get it off my chest. i know nice guys are well meaning but i just don't like it it's too over the top. so sorry if you're a nice guy and this offended you im sorry i really do like nice guys but i just dont like dating them because its boring and uncomfortable im just trying to be honest|||thanks for letting us know o_O|||It sounds like you want a suck-up who will be there for your every command, but then you will tell this guy I don't care what you want, it is all about me. Sorry, but sounds like you want a limo driver to showfer you around, not a boyfriend.|||and that's why you will never be happy,so sick of women like you,just because a man is good to you you call him weak,everytime you see a nice guy you make up stupid **** like this,you know what you on with you badboy lovin ways you will pay for it.
I am going to Mauritius next month, can anyone recommend me on good restaurants? is there any good restaurants guide in Mauritius which I can use?|||Hi,
You should definitely check the www.Restaurants.mu (Mauritius Restaurants Guide) website.
Restaurants.mu is the leading online restaurants directory and restaurants guide in Mauritius offering the most up-to-date information on restaurants, bars, clubs, cafes, catering service, culinary institutions, and food related shops.
The website offers access to all the restaurants listings in Mauritius through an advanced search engine tools, to enjoy the big selection of discount coupons, special promotions, restaurants tips, and to save on dining, drinking and going out expenses in Mauritius anywhere in Mauritius.
It is a great tool to find a restaurant, place to eat, catering service, food shops, places to go out in Mauritius.
The website is: www.restaurants.mu
Hi, Can anyone help, I was tested for Celiac Disease last week and thankfully the test came back normal, but the Doctor Diagnosed me with I.B.S, and said that I had a sensitivity to Gluten and should cut it out of my diet.
After spending all night on the Gluten free web sites like Gluten free mall, etc, I find that I am now feeling very overwhelmed by the whole situation, and am starting to feel a little depressed about all the changes and choices.
Can anyone who has gone through this steer me in the right direction please. I seen a book called Gluten Free Grocery Shopping Guide by Dr. Mara Matison & Mr. Dainis Matison, and another restaurant guide by Triumph Dining gluten free.
Are these good books and does anyone know of anymore that can be helpful?
Does anyone know of any web sites that offer a big variety of gluten free products all in one place?
Please Please Help!!!|||Hey, it's not about your eyes, it's about your mouth! Reading is fine, but it really doesn't do much besides make you feel overwhelmed, as you found out.
Cut out some glutens for awhile and see what happens. The obvious ones are the breads and wheat flour products like pasta. Take it easy, and start one step at a time. If you are eating a lot of gluten now, reducing it should help, and if it does, you will be motivated to try more substitutes. First, just find out if cutting out breads and wheats helps you.|||I'm confused. There's only one answer so far, which doesn't say anything about losing weight. Also this is pretty much the same question as i've seen elsewhere.
i've been vegetarian for 5 months and have done all my research about the things i have to be careful about and vegetarianism is extremely health if you do it right and i have, i don't live off of french fries and coke and i eat lots of veggies fruits and i've even looked in the phone book at the restaurant guide and found all these places i can eat out at and highlighted the food that i can order, i've planned it out very well, and all i'm looking for is some thumbs up and "good job" even if the person doesn't believe in it, i just am tired of ppl being mean when they know nothing about being vegetarian, my new bf's mom wasn't in my face like my last bf, but she looked troubled and said "Oh honey, you're gonna be really ill if you eat like that" she's an older woman and just the fact that she said that tells me she knows nothing about what i'm doing cuz if she did she wouldn't have said that, i didn't say anything, i learned my lesson last time with my ex's parents, but it's just troubling that people aren't very well informed about the health benefits of being vegetarism...i'm the vegetarian that does it for the health, not the murder of animals, i know that sounds horrible and i love animals, but i don't wanna be all stressed out cuz i'm worried about every little piece of food i put in my mouth, ya know...and i'm writing this in a calm tone btw...i'm really looking for some help, i get really bothered that people will tell me i'm gonna be sick and i won't get the nutrition from a vegetarian diet when they know nothing about it. If they had at least looked it up and saw some benefits. and it's not even the fact that they aren't vegetarians, because i know that's personal choice and i don't wanna intrude on that, but when i do all my research and am aware of the pros and CONS of vegetarianism (B12 and calcium and iron defiancy, solution: drink soy milk or eat cheese, ether eat lots of veggies with iron or if you're anemic take a supplement, and drink/eat foods that are fortified with B12, problem solved, vegetarianism can be healthy if you do it right) But when i'm proud of myself for being healthy and they start firing off these myths that aren't true and talk to me like i don't know what i'm talking about, i get mad and i have a temper when ignorant ppl treat me that way without a reason or logic, and i blow up, but i'm trying to work on my people skills cuz i don't want people to think that's how all vegetarians are like, we are nice people but it hurts my feelings and irritates me when i know what i'm talking about and it's not like i'm bias, i looked at the Cons of doing this, but there's so much negativity, and i just want some tips from both vegs and non vegs, like for example, i'm open and willing to learn what really bugs you about vegetarians, i want to learn so i don't do that, and veg's tell me how you over came this struggle. i'm being very calm and i just really wanna learn so i don't alilenate myself, thank you|||Well it depends who is doing the asking.
In the case of a bf's mom, when she says "oh honey you're gonna get sick," just say you take multivitamins. That's not someone I'd argue the point with or someone where it's appropriate to teach her something about nutrition.
In the case of a friend or a peer though, just rattle off some facts about vegetarianism they wouldn't know. You can say it in a nice way if you really want like, "well actually you can get more than enough B12 with _____" or "I get my iron from _______"
If the friend or peer keeps pressing the point beyond that, then it's worth getting into an argument about if you really want to...but in that case they'd be the ones who antagonized YOU, not the other way around.|||Please do YOUR research. We do in fact have canine teeth, and herbivore teeth. Refer to the diagram I so kindly found for you. Google search-human canine teeth. http://www.spiritualresearchfo鈥?/a> Report Abuse
|||You can shrug it off, or very calmly say "actually (fill in the truth about whatever misconseption they just said" Dont go into a lecture, just make it short, brief, and to the point and then go back on to what you were doing before.
Thats pretty much what I do. Sometimes people will leave it at that, some will ask questions that im more then happy to answer (as long as they are sincere questions (trying to be a smart*ss questions get smart*ss responses), some want to debate it (and I''ll either debate it or just say "whatever believe what you want" because some people just arnt worth it. Especially when they start spouting stuff that dosnt even make sense (you wither point out the lack of logic, sense and embaresses them (which may lead to them yelling at you and calling you something) or get them to shut up.
Whatever it is try your hardest to remain calm at all times!|||Just keep your dietary choices to yourself.|||You really are doing great! I bet you feel energized and good with out all the sugar and grease in your body. I got made fun of all the time, at church (they just talk bad about vegetarian, so I've never said anything to my church, not like its a sin), my family and friends, but I'm doing it for me!
Hi!
I provide 360 degree panaromic image service for restaurants. Eventually would expand to property and hotels.
My service will help restaurants get online bookings on sites like timeout.co.uk. lastminute.com, restaurant-guide.co.uk.
Imagine you are a restaurant owner and want to promote your restaurant online on websites such as lastminute.com. Having a 360 degree image of a restaurant will help a restaurant get online bookings. But only professionals who have the technical knowledge and capability can do it. It is separate service - something I provide.
Now I want to promote my service online
Panorama/panoramic/360 are the important words which ppl type when searching for my service on google.
www.panorapics.co.uk
www. panoramicphotography.me.uk
www.360.me.uk
www.panoramicphotographyservice.com / .co.uk
Please send me your favorite suggestions. Put yourself on the restaurant/public side. What can I call my website?
Cheers everyone :)
R. from London|||How about www.Panoranic360Me.com,Good Luck!|||Wheresmydrink.co.uk|||What about viewme360.com
or eatme360.com
or see360.com
Friday, September 29, 2006 鈥?Time: 10:16:27 AM EST
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Mother seeks $100 million in son鈥檚 death
By Phil Ray, pray@altoonamirror.com
HOLLIDAYSBURG 鈥?The mother of a man killed in a triple homicide last year plans to sue the federal government for $100 million, court documents state.
Sandra Miller of Altoona is the mother of Stephen Heiss, who died Aug. 28, 2005.
Miguel Padilla was convicted and received death sentences this month for killing Alfred Mignogna, owner of the United Veterans Association building; Fredrick Rickabaugh Sr., UVA doorman; and Heiss, a patron.
The jury wasn鈥檛 told that Padilla is an illegal alien.
The civil lawsuit notice, filed by attorney Art Cohen of Hollidaysburg, blames the U.S. Department of Homeland Security and U.S. Immigration and Customs Enforcement for allowing Padilla to remain in the United States.
Padilla, 27, came to America as a young boy with his mother and brothers to escape an alcoholic father.
He graduated from Penn Cambria High School but never became a U.S. citizen.
He was involved in a stabbing incident in which the victim was his then-father-in-law.
ICE never took Padilla into custody or attempted to deport him.
U.S. Rep. Bill Shuster, R-9th District, spoke of the case on the House floor, saying ICE did nothing about Padilla.
Most of the money sought is for punitive damages because the government did not take any action that could have prevented the homicides.
An attorney with ICE declined comment Wednesday. ICE has asked Cohen to provide it with more details concerning the Padilla case.|||This is great news....I asked a question awhile back if people thought victims of an illegal should be able to sue the Gov. the majority said yes. I wish more would start suing!! I hope she wins and I want to stay on top of this to see how it works out.
OH and to answer the Q, yes it is a preventable death. Our gov. and greedy business owners have American blood on their hands, not as much as the actual perpetrator, but they do have some.
Another Great post seals!! thanx for this one!!
~add on~ If a moron can sue McDonalds (for her own idiocy) AND actually friggin wins, then I am sure this mother has a case.|||yes. thats funny because a girl asked a question yesterday about whether she could sue the government for her father being killed by an illegal. i hope she sees this.|||Just put a bullet in his brain.|||I don't know if you could relagate murder to the fact that he's an illegal allien. I'm sure percentage wise the numbers are overly favoring Legal citizens as committing 99.999999% of the murders even though illegal alliens may make up 1% of the population.
Yeah if he wasn't here those people wouldn't have gotten murdered. Yes he shoud've been deported. However I think that the illegal allien problem is not the cause of violent crime in the U.S.
It's poverty and greed.|||Yes, and I hope she wins her lawsuit.|||All illegals should have to apply for citizenship. What they are doing is illegal, thus the name!|||If Immigration laws were actually enforced, then the death could have been prevented. I hope she wins her lawsuit, everything that she is asking for, plus another $100 million. Maybe a win in court like that will actually get the government to do their jobs and protect the boarder better.|||Shouldn't we be putting our energies into *these* preventable deaths?
American Deaths:
Since war began (3/19/03):2708
Iraqi civilian deaths: 43546|||Another useless death - the cop in Houston...the police officers in Houston are planning a rally in Houston at the city hall reflecting pool on Tuesday, 10/3 from 11 til 1 to drum up support for the lack of pubic safety, homeland Secutiry & law enforcement...their argument is that the don't ask, don't tell policy concerning illegals of the Houston PD is a detrement to public safety. I don't live near houston but if i did i would be there....instead I guess I'll just have to email the city of houston to show my support.....Can/Will all of you do the same? http:\\www.houstontx.gov|||Yeah another person just trying to get some easy cash.Though if she wins the courts will be overflowing with people who claim that ex convicts killed someone in their family because they didn't keep them in jail.In order for her to win she will have to prove that in reality if this person had been deported that her family member would have still been alive.And since when is Ice obligated to check the legal status if every person arrested?Perhaps if someone had reported him to Ice as being an illegal then yes they could say Ice did nothing otherwise they cannot stop every single person and ask them for legal status without at least have a strong reason for it.Like if they suspect a company is hiring illegals.Its like someone stopping you on the street and asking what your religion or sexual preference is.But yet again maybe it will work but highly doubt it.
If I want to set up a restaurant guide/review business such as a website, can I get a tax deduction on my meals for restaurants that I review?
Obviously each country is different. I'm referring to AUSTRALIA. Thanks.|||Tax deductions are available to be offset against income earned from a particular activity. If all of your income came from restaurant reviews, you would have a case but not otherwise.|||I think because that this is your business, it is your job. this can be a tax deduction, just as tools are for a tradesman. as long as it is just what you do for jobs, one meal for one person.
help with my question, if you can, please?
http://answers.yahoo.com/question/;_ylc=鈥?/a>
What are the top five best food cities in the u.s.? Please dont answer unless you can do so without bias, and I would prefer if you have some source to back up your answers (e.g. zagat or another reputable restaurant guide). thanks.|||New York
Chicago
San Francisco
Las Vegas
Washington, DC
I put them in this order based on New York being the standard holder with four 3-star Michelen establishments, Chicago being the hottest new spot in the country and right behind in terms of quality, San Francisco on the same grounds as NY although with slightly fewer high end places, Vegas for sheer volume of starred chefs cooking there, and DC for the number of restaurants in the city and metro area of the highest standard which for a city of it's size is mind boggling.|||It depends on what you like.
Seafood? Try coastal cities.
Ribs? Try Kansas City.
Pizza? Try Chicago.
Burgers? There's a famous place in Boston that I don't know the name of.
Etc.|||1 New York
2 Chicago
3 Tampa
4 Miami
5 Houston|||General, all around:
New York
San Francisco
Chicago|||No order:
Seattle
San Fran
New York
LA
Washington DC|||I would have to go with Chicago. Wonderful steaks and pleasant atmosphere|||I have been to all over usa,best food city is no doubt Lasvegas.
BEST rest. in the world. Fine dining,best seafood,italian,chinese,indian.cajun,con鈥?br>
anything u can imagine-its there.(zagat says so too)|||Go to Memphis for BBQ!|||Based on personal experience and in no particular order:
New Orleans
New York
Charleston
San Francisco
Chicago|||In my experience,
New York
San Francisco
San Diego
Seattle
Boston
I found Vegas to be over-rated.|||I can't back it up, I just know what pops out in my mind from reading, since I try to keep up on the trends.
NY, Chicago, Minneapolis, Seattle, San Francisco.|||1. New York City
2. Chicago
3. San Francisco
4. Dallas
5. Boston
I have been to many cities where i ate delicious food across the unites States but the cities above stood out in my mine to be "the best of the best"!
i read all the time restaurant reviews in many cities! i enjoy reading and eating at great restaurants from inexpensive to expensive. also, i collect recipes so I'm always interested in good food.
the other restaurants rounding off my top 10 are :
6. Las Vegas
7. Naples
8. Phoenix
9. Philadelphia
10. Atlanta
For barbecue, without question, it is Memphis!
I found a Brazilian restaurant guide www.findbrazilianfood.com! Still has a few restaurants, but every week has new entries!|||It's great! Many people don't know where found brazilian food but this website it's a perfect guide for this! It's in my bookmarks!|||Thank you
Sounds like I am getting hungry, again
I think I understand but I thought I'd ask here. (I am not overweight but it's good to try to eat healthy and cut out junk etc.) I did 20min. on a treadmill and burned 100 calories (1 pack of 100 calorie Doritos!) So I jumped on the internet to research restauraunt food. Take Breadsticks from Pizza hut it says 150 calories so are items such as that,pizza,chips etc. per piece/slice? If so then a 5 pack of Breadsticks means 5X150=750 Calories so you just ate 750 calories correct? (Most restaurant guides say serves X grams. Half a Pzone is a serving so a whole Pzone is 1,260 Calories!!! IT TOOK 20MIN. to burn 100 CALORIES!!!!! Thanks for your help. :-)|||do realize that you burn calories doing average things such as eating, sleeping, walking, and driving. And if you resort to lower calorie foods, it would take less time to burn them off.
Lauren <3
I think she's great and has put up an AWESOME site, especially for Weight Watchers people. The restaurant guides and points are soo comprehensive! www.dwlz.com
Hungry-girl.com is also great! She has fantasic recipes, low-cal and they taste phenominal.
I think I'll share these sites at my next Weight Watchers meeting!|||I love DWLZ! She must put a ton of work into it, and the restaurant listings even include Canadian ones. Love it. I'm sure the people at your meeting will appreciate the tip!|||OK, shameless plug here. My wife has been doing WW for about 2 years now and Dotti's site was recommended to her at her meetings. There is tons of information there but in a difficult to navigate format (for my wife anyway). I am in the process of making a site similar to Dotti's but hopefully a little easier to use. I've been putting it together for a few months but it is still a work in progress. Takes about 3-6 hours per restaurant to get it formatted properly. Check it out and let me know what you think!! Feel free to let others know if you like what you see.
I will have to check out Hungry-Girl, haven't heard of that one. Thanks and good luck doing WW (wife lost 50 lbs)!
Hi Guys,
Could anyone please tell me how can we help Expats who are coming to India, for instance, we can help them with India Map, Restaurant Guide, School search, home search, apart from this could anyone please tell us as to what else we can do to help them???
Thanks!!!|||Maps and Guides are really helpful for the expats to travel, also internet, GPS, also a relative, colleague or friend and their phone number would also be a great help for expats. Also a friendly and mannerful citizen would also be helpfuful.
Bye.|||no one comes to india................nowadayz
I love fine dining so I started a Restaurant guide website for Bistros. Drop by and say hello|||Copeland Cheesecake Bistro. In Metarie Louisana.|||Speisekammer in Alameda, CA 94501. It is a German beirgarten with the best food around.|||The Pillars in Mobile, AL|||IM NOT SURE IVE NEVER BEEN TO A BISTRO
I'm an American going to Paris for the first time. Too often, restaurant guides tend to emphasize the ultra-luxurious and exotic rather than simple meals done well. I would appreaciate any suggestions .|||Don't be concerned. Almost any cafe or bistro will have simple "cuisine bourgeois"
Despite the impression given by some guidebooks not everyone in Paris is constantly eating in Michelin 3 star restaurants and chowing down exotic food laden with truffles and caviar.
Here are a couple of websites of restaurants that I've eaten in. Check out the menus and you'll see its not all "haute cuisine"
http://www.bouillon-racine.com/main.htm
http://www.chezjenny.com/en/index.html
http://www.lecoupechou.com/index.php?PHP鈥?/a>
http://le-gaspard-de-la-nuit.com/index-g鈥?/a>
http://www.lozere-a-paris.com/|||Why you don't try a "French Creperie" rue Mouffetard. You can order anything you want.|||There are several places along Rue St. Michel in the Latin Quarter (just south of Notre Dame) that offer simple fare-- French, Italian, etc.
I am looking to lose about 45-50 pounds!! I saw this one program that had these hand things and guides on how to make certain dishes and restaurant guides and stuff and then of course there's neutrosystem and Jenny Craig! What's the best?? Has anyone lost large amounts of weight on any of these systems?? How much did you lose and how fast?? Please help!!!! Thanks so much!!!|||Hello Sparkles,
If you are looking for best weight loss systems you have a strict diet to follow like what i have done. I was 152 pounds before I started planning to loss weight. Following the strict diets and exercises given to me I've lost 60 pounds.
I always make sure to eat at least some healthy fats in most of my meals. Eating enough healthy fats is very important for maintaining proper fat burning and muscle building hormone levels in my body. Adequate healthy fats in my diet also helps in keeping my appetite under control. My gym instructor told me that burning to much fat and eating less of it, is not good. So if you aim to burn fats/calories there must be a balance. I also eat a high quality protein source with each meal and snack that I eat. Quality proteins from grass-fed meats, grass-fed raw dairy, and even from plant sources such as nuts and beans provides good appetite suppression so I can control my calorie intake easier.
And regarding with the exercises I have done. I jog ever morning, do bicycle crunches that really helps my stomach work. Doing arms and legs exercise at the same time I get enhanced work in my stomach muscles, and by twisting I get increased work in my oblique muscles. All parts of my stomach are worked with this one exercise. It really helps a lot in getting rid of my belly fats.
Hope that helps. If there is anything more I can do for you just drop me a line.|||I would recomend herbal magic! its all natural i use to work at one in my town ive seen wonderful results, my sister did it and lost 75 pounds in 4 months ive seen what it can do, there are a few catches though it is fairly pricey but id say its worth it.. its more of a lifestyle change you have to be really commited inorder to succeed.. if you have good will power and if you really wanna do it you can also going off the pills ive seen alot of people gain there wait back but its only because they stopped eating healthy.. you cant do it and then go back to eating junk (not saying you do) but diet is important if you want to stay healthy and keep fit... just a suggestion|||Just burn more calories then you consume. Eat those green healthy foods, don't drink a lot of pop and sugary foods, and there you go =)|||P90X Extreme Home Fitness
Hi!...two of my friends from Australia are coming to visit me at the end of November and I am sooo thrilled about it. When i pick them up from the airport i want to give them each a small gift box with a bunch of things i think they will need or might be able to use as they tour around New York City. The ideas i have right now are: a metrocard, a map of the city, a subway map of the city, and a restaurant guide. I don't want it to be too expensive but i would like the box to get them excited about thier visit and have substantial, useful infromation. Thanks for your help!|||Also if you go to the Empire State Building there's a visitor information kind of booth set up where you can just pick up free pamphlets of different sights to see or tours that they can take. If anything, it'll be some nice things to take back home as souvenirs! Oh and a nice gift I like to buy for friends are those mini taxicab magnets.|||I think that what you have is perfect. Maybe also include the current Time Out New York to give them ideas of things to do. I wouldn't worry about including other food or gifts in the package. Half the fun of visiting a new city is taking in all the sights, visiting restaurants, and doing your own souvenirs shopping. If you give them a place to stay, as well as tips and tools for getting around, that's more than enough.|||I think you're on the right track. A MetroCard is a good idea, along with a subway map (very handy). Maybe you can highlight your favorite places in the restaurant guide they might like. There are booths in tourist areas like City Hall that give out brochures for various sites around the city, maybe you can collect a bunch of those and include them. You might also think about including some New York delicacies - a salami from Katz's, or a bottle or two of Manhattan Special coffee soda for a bit of old-time New York flavor.
http://www.paris-restaurants-guide.com/dining-paris-14.html
I have a major project on France (every student gets a different country) and one of the things we have to find are famous restaurants and famous wineries.
I'm really having trouble finding some wineries because so far I found NONE and on google I am so confused because every thing's in French (duh, I read the translated versions but nothing found).
I wasn't sure to put this one as one of the famous restaurants or in the famous wineries because the Chief is all about wine.
thanks!|||you should add a few first growth bordeaux's to the winery list - there's 5 of them:
chateau mouton rothschild
chateau latour
chateau margaux
chateau haut-brion
chateau lafite rothschild
also consider domain romanee conti from burgundy - $3000+ wines!|||The following are the only 3 star rated restaurants in Paris (3 stars is the highest for Michelin, and Michelin is the best source for restaurant rankings in Europe)
* Alain Ducasse au Plaza Athenee
* L'Ambroisie
* Arpege
* Astrance
* Le Grand Vefour
* Guy Savoy
* Ledoyen
* Le Meurice
* Pierre Gagnaire
* Pre Catelan
In terms of Wineries,
Chateau D'Yquem would be a good choice
http://en.wikipedia.org/wiki/Ch%C3%A2tea鈥?/a>
Mo毛t & Chandon would also be a good choice. They are most famous for making Dom Perignon Champagne.
http://en.wikipedia.org/wiki/Mo%C3%ABt_e鈥?/a>|||The link you have posted is a restaurant.
http://www.wineweb.com/scripts/search3.c鈥?/a> - Here is a link to a bunch of French wineries. As far a which ones are famous, i am not sure although it might be the bolded ones. You could always go to a wine store with an adult and ask them which ones are famous so you can look it up for your project|||I thought there was a famous region in france for the kind of wine they made- burgundy?
I am looking for a restaurant guide that gives restaurant discounts...|||The best and easy way is to check this site: www.dineoutemirates.com they are a video guide on restaurants in UAE and they also have discounts for selected restaurants... check this link also http://www.dineoutemirates.com/discounts.php ...
I've had nothing but mediocre meals during my visits to Estes. Have you had a good meal at a restaurant there? If so, where? I'm only interested in personal or word-of-mouth recommendations -- no search results from restaurant guides, please.|||My husband and I visit Estes several times a year and we like good food. The best place we've been to is Twin Owls Steakhouse. Excellent food in a casually elegant atmosphere. Beef and game are their specialities. Their elk loin is to die for! A meal for two with wine will be around $100, well worth it.
Another nice place is The Gallery which specializes in fresh fish flown in from the Pacific. Lots of interesting recipes, definitely not your run-of-the-mill fishhouse.
My favorite Italian place is Sweet Basilico. It's very small, about 15 tables and you may have to wait for a table, but it's worth the wait! Excellent, fresh Italian at very reasonable prices. Dunraven Inn is also good for Italian. I love their Alfredo dishes - very rich!
I believe that if you try any of these places, you'll change your opinion of mediocre meals in Estes!|||We ate at a restaurant where you cook your own steak. It was really good. Unfortunately, I can't remember the name of it. Ask anyone in Estes Park and I'm sure they will know.|||The Grumpy Gringo is good, but you better leave a big tip or the waiter will come out the door after you.|||Estes Park Brewery wasn't too bad. Food was bar food, but after a long day of hiking...was fantastically good.|||MEXICAN
Grumpy Gringo
I'm just curious how Prolific searches are for restaurants on the internet. When you want to find a new spot because you are bored of your usual Favorites, do you Research the Internet to find a new place to dine and if so what restaurant guides do you use or do you just randomly search? Also, which Restaurant Guide, if any, do you think is the best and why?|||LA Weekly is a good place to start...online or the paper itself.
Zagat guide. ||| I base my research on word of mouth. If one of my friends has tried a new restaurant and like it they will tell me about with rave reviews. Now they have tried a NEW restaurant and did not like they will tell me to stay away. Second thing read the newspaper food critic reviews of the place and if you like what you read then go check it out.|||I normally go by what I see as a good review in the local daily newspaper and weekly entertainment papres which both give a new review every week and give a synopsis of the 10 best they have reviewed recently.
I have a favorite Thai restaurant and never get bored of that one because of friendly family atmosphere and good value.
Other source: word of mouth from friends and co-workers.
Our city has an Internet website from the local Health Board which gives the results of recent inspection visits. Normally health issues not a problem in our restaurants but I check it out if I drive by a restaurant that looks interesting and haven't heard about it.
I mainly look for family style, inexpensive eateries that give good value for the money - these are not usually found on internet Restaurant Guides.
EDMONTON, Canada|||Try this web site i promise you it will have everything you need.www.Opentable.com|||This is a great way to find a good restaurant and spend less money too.
Type in the zip code, pick a restaurant, and save. You can refine your search by distance, type of cuisine, or atmosphere. Enjoy.|||www.opentable.com is the way to go. 100%|||Look in the phone book. I have found some new yummy places to eat before in my town I live in by using the phonebook :)|||you will love this, go to opentable.com I use that site before I go to any restaurant. enjoy!|||Most of the guides are subjective and value things I couldn't care less about. What I do is that I will take different routes to destinations, like home or work. If I see a restaurant that is quite busy, I will make a note of it and visit it in the near future. Of course the reasoning is that if enough people like it, there has got to be a reason.
I'm looking for maps, city guides, a restaurant guide...... Something to have before we get there so we can plan ahead. I was looking for some sort of chamber of commerce, but I'm not sure how to get the info. Thanks for any help you can give me!|||Go to Expedia coupons online in their travel deals you might get what you want.|||http://www.turismovenezia.it/eng/default鈥?/a>
http://www.hellovenezia.com/jsp/en/index鈥?/a>|||Hello, try http://www.flatsinvenice.net , they have also a tourist information but specialized on venice apartments
How Do I get more people to visit my site? I have a a restaurant guide web site for the Los Angeles are and Orange County area that is called http://www.hungrysavings.com but i'm net getting enough visitors. How can I increase my visitor hits?|||Advertisement. I live in OC and I bet some of the mexicans would love that so go in town and put up flyer's about your website. It's a very good idea. Don't spam because then people WON'T want it but when their are questions on here about saving money in restaurants then send them a link to your website.|||Spam it everywhere like on Y/A and like on other fourms just search em up on google or something
Also i think u can put a ad up on craigslist check that out|||Advertise it everywhere. The internet, local paper, flyers, etc.|||Advertise. one good way is on youtube. post videos about it and try to get alot of subscribers. and im sure there's alot of other ways to advertise. like posters and stuff|||you need to advertise it :)
You could make handouts and give them to people in the city, or just do what your doing, by telling people about the site.
Has anyone used MenuNetwork.com? I was thinking of listing my restaurant on this site. It provides a free website and lots of services, but I wanted to see if others have had experience with it.|||Try Themenupages.com I use them for my restaurant
searches all the time.|||for restaurants I use mealmap.com
Haven't heard of that one|||It depends on where you live. I just search through yahoo. I search through location i want and a lot of restaurants also have their website listed and people can write reviews. Or citysearch.
Does anybody know of a good, modern website that updates frequently that has item that are listed as vegan/vegetarian?
(Just to use as a guide, so I have an idea of what I can eat when going to popular restaurants).
Thanks!!!!|||vegan chain restaurants:
happycow.net
what you can eat at nonvegan places:
veganeatingout.com|||http://www.peta.org/living/vegetarian-li鈥?/a>
Where is the best restaurant in Israel? Which is your favorite restaurant? Is there a GOOD restaurant guide?
You should know that I do not want restaurants designed for tourist.|||Restaurants In Jerusalem, best of the best
AMERICAN
Norman's 27 Emek Refaim St. 02 - 5666603
Fat Danny's 3 Yoel Solomon St. 02 - 6251918
ARGENTINIAN
BLUES BROTHERS 3 Luntz St. 02 - 6258621
Pampa Grill 3 Rivlin St. 02 - 6231455
Pipo 16 Yoel Salomon St. 02 - 6240468
El Gaucho 22 Rivlin St. 02 - 6242227
ARMENIAN
ARMENIAN TAVERN Old City 02 - 6273854
BELGIAN
Michael Andrew 12 Emile Botta St. 02 - 6240090
CARIBBEAN
Traklinei Hateatron 20 Marcus St. 02 - 5670641
CHINESE
MANDARIN 2 Shlomzion Hamalkha St. 02 - 6252890
Corasin Jerusalem Mall, Malkha 02 - 6791088
Da La Then 34 Bethlehem Rd. 02 - 6732432
Sini Bamoshava 48 Emek Refaim St. 02 - 5665096
Sini Spidi 17 Hauman St. 02 - 6789352
Yo-Si Peking 5 Shimon Ben Shettach St. 02 - 6250817
Yo-Si Peking 15 Keren Kayemet St. 02 - 5662166
Yo-Si Peking 1 Zangawill St., Kiryat Hayovel 02 - 6422746
Chang Mai 15 Yad Haruzim St. 02 - 6725255
Shanhai 39 Agrippas St. 02 - 6222814
CONTINENTAL
CHEZ SIMON 15 Shamai St. 02 - 6255602
RONDO 41 King George St. 02 - 6232223
Mickey's La Pasta 16 Rivlin St. 02 - 6257687
Victor 8 Hahavazelet St. 02 - 6232374
EUROPEAN
Restaurant GALLERY 60 44 Ramat Raziel 02 - 5341113
Arbat 11 King George St. 02 - 6248478
Hazi 36 Jaffa St. 02 - 6251240
Ma'adan 35 Jaffa St. 02 - 6255631
Shemesh 21 Ben Yehuda St. 02 - 6252418
Shiners 24 Kanfei Nesharim St. 02 - 6511446
Taverna 2 Naomi St. 02 - 6719796
FISH
RIENZI 10 King David St. 02 - 6222313
DAGREEF 33 Shalom Street 02 - 5703111
GRAPPA 7 Ben Shatach St. 02 - 6235001
PHILADELPHIA 9 Al-Zahara St., East Jerusalem 02 - 6289770
OFF THE SQUARE 8 Rambam St. 02 - 5665956
Bar Dag 5 Rivlin St. 02 - 6258445
Branz'a 5 Rivlin St. 02 - 6231454
B'Sograim 45 Ussishkin St. 02 - 6245353
Etzel Giyora Bagesher 10 King David St. 02 - 6241015
Iguana 122 Lifta Tahtit St. 052 - 518218
Michael Andrew 12 Emile Botta St. 02 - 6240090
Montefiore Mishkenot Sha'ananim 02 - 6243811
Rosemary 8 King david St. 02 - 6258157
Savion Ben Maimon Blvd. 02 - 5670708
Tandou Crn. King George and Agrippas St. 02 - 6240969
Etnachta 12 Yoel Salomon St. 02 - 6256584
Rosemary 28 King David St. 02 - 6258157
FRENCH
CHEZ SIMON 15 Shamai St. 02 - 6255602
MISHKENOT SHA'ANANIM Yemin Moshe 02 - 6251042
GRAPPA 7 Ben Shatach St. 02 - 6235001
LE TSRIFF 5 Horkanus St. 02 - 624 24 78
LA ROTISSERIE Hazanhanim St. 02 - 6279111
Arcadia 10 Agrippas St. 02 - 6249138
Askadinya 11 Shimon Hatzadik St. 02 - 5324801
Bistro Dalia Reno 10 Agrippas St. 02 - 6257647
Bistro Yehuda Larom Hotel 02 - 6756666
Cavalier 1 Ben Sira St. 02 - 6242945
Escalier 16 Rivlin St. 02 - 6221124
Katy's 2 Hasoreg St. 02 - 6231793
Klafouti Hasoreg 2 02 - 6235817
La Guta 16 Rivlin St. 02 - 6232322
La Regence King David Hotel 02 - 6208888
Le Chateau 74 Ein Kerem B 02 - 6415939
Stanley's at C茅zanne 12 Shmuel Hanagid St. 02 - 6259459
Cow on the Roof Sheraton Plaza Hotel 02 - 6298666
GOURMET
MISHKENOT SHA'ANANIM Yemin Moshe 02 - 6251042
OCEAN 7 Rivlin St. 02 - 6247501
LA ROTISSERIE Hazanhanim St. 02 - 6279111
INDIAN
THE 7TH PLACE 37 Hillel St. 02 - 6254495
Kohinoor Holiday Inn|||http://www.stratsplace.com/rogov/israel/bestrest.html
please read.enjoy. Report Abuse
|||For kosher restaurants in Jerusalem, check out www.kosherinjerusalem.com Report Abuse
|||Wow shay, that was impressive
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